Species with data from:

Shu, C.-K.; Lawrence, B.M., 3-Methyl-2(1H)-pyrazinones, the asparagine-specific Maillard products formed from asparagine and monosaccharides, J. Agric. Food Chem., 1995, 43, 3, 779-781, https://doi.org/10.1021/jf00051a040 .

6 matching species were found.

For each matching species the following will be displayed:

• Chemical name
• Chemical formula
• Structure image (if available)

Click on the name to see more data.

1. 3,6-dimethyl-5-propyl-2(1H)-pyrazinone (C₉H₁₄N₂O)
   
2. 3,5-dimethyl-6-propyl-2(1H)-pyrazinone (C₉H₁₄N₂O)
   
3. 3-methyl-5,6-diethyl-2(1H)-pyrazinone (C₉H₁₄N₂O)
   
4. 3,5-dimethyl-6-ethyl-2(1H)-pyrazinone (C₈H₁₂N₂O)
   
5. 3,6-dimethyl-5-ethyl-2(1H)-pyrazinone (C₈H₁₂N₂O)
   
6. 3,5,6-trimethyl-2(1H)-pyrazinone (C₇H₁₀N₂O)