Species with data from:

King, J.R.; Knight, R.J., Volatile components of the leaves of various avocado cultivars, J. Agric. Food Chem., 1992, 40, 7, 1182-1185, https://doi.org/10.1021/jf00019a020 .

20 matching species were found.

For each matching species the following will be displayed:

• Chemical name
• Chemical formula
• Structure image (if available)

Click on the name to see more data.

1. Limonene (C₁₀H₁₆)
   
2. α-Pinene (C₁₀H₁₆)
   
3. Caryophyllene (C₁₅H₂₄)
   
4. β-Myrcene (C₁₀H₁₆)
   
5. β-Pinene (C₁₀H₁₆)
   
6. Humulene (C₁₅H₂₄)
   
7. γ-Terpinene (C₁₀H₁₆)
   
8. Bicyclo[3.1.0]hexane, 4-methylene-1-(1-methylethyl)- (C₁₀H₁₆)
   
9. Camphene (C₁₀H₁₆)
   
10. Eucalyptol (C₁₀H₁₈O)
    
11. Hexanal (C₆H₁₂O)
    
12. 1,3-Cyclohexadiene, 1-methyl-4-(1-methylethyl)- (C₁₀H₁₆)
    
13. α-Phellandrene (C₁₀H₁₆)
    
14. α-Cubebene (C₁₅H₂₄)
    
15. 3-Hexen-1-ol, (Z)- (C₆H₁₂O)
    
16. 2,6-Octadien-1-ol, 3,7-dimethyl-, acetate, (Z)- (C₁₂H₂₀O₂)
    
17. Methyleugenol (C₁₁H₁₄O₂)
    
18. Acetic acid, decyl ester (C₁₂H₂₄O₂)
    
19. β-Ocimene (C₁₀H₁₆)
    
20. D-Carvone (C₁₀H₁₄O)