Species with data from:

van Ruth, S.M.; Floris, V.; Fayoux, S., Characterisation of the volatile profiles of infant formulas by proton transfer reaction-mass spectrometry and gas chromatography-mass spectrometry, Food Chem., 2006, 98, 2, 343-350, https://doi.org/10.1016/j.foodchem.2005.06.012 .

17 matching species were found.

For each matching species the following will be displayed:

• Chemical name
• Chemical formula
• Structure image (if available)

Click on the name to see more data.

1. Hexanal (C₆H₁₂O)
   
2. 1-Hexanol (C₆H₁₄O)
   
3. 1-Butanol, 3-methyl- (C₅H₁₂O)
   
4. Heptanal (C₇H₁₄O)
   
5. Ethylbenzene (C₈H₁₀)
   
6. Butanal, 3-methyl- (C₅H₁₀O)
   
7. 2-Butanone (C₄H₈O)
   
8. Disulfide, dimethyl (C₂H₆S₂)
   
9. Pentanal (C₅H₁₀O)
   
10. Butanal, 2-methyl- (C₅H₁₀O)
    
11. 1-Butanol, 2-methyl- (C₅H₁₂O)
    
12. 1-Penten-3-ol (C₅H₁₀O)
    
13. Butanal (C₄H₈O)
    
14. 2-Pentenal, (E)- (C₅H₈O)
    
15. 3-Buten-2-ol, 2-methyl- (C₅H₁₀O)
    
16. 2-Butenal (C₄H₆O)
    
17. 3-Nonene, (E)- (C₉H₁₈)