2,3-Dihydro-5-hydroxy-6-methyl-4(H)-pyran-4-one
- Formula: C6H8O3
- Molecular weight: 128.1259
- IUPAC Standard InChI: InChI=1S/C6H8O3/c1-4-6(8)5(7)2-3-9-4/h8H,2-3H2,1H3
- IUPAC Standard InChIKey: YTKBKDDTNVNZLX-UHFFFAOYSA-N
- Chemical structure:
This structure is also available as a 2d Mol file or as a computed 3d SD file
The 3d structure may be viewed using Java or Javascript. - Species with the same structure:
- Other names: 2,3-Dihydro-5-hydroxy-6-methyl-4H-pyran-4-one (dihydromaltol); dihydromaltol; 5-Hydroxy-6-methyl-2,3-dihydropyran-4-one (2,3-dihydromaltol)
- Information on this page:
- Other data available:
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Normal alkane RI, non-polar column, custom temperature program
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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director
| Column type | Capillary |
|---|---|
| Active phase | CP Sil 5 CB |
| Column length (m) | 50. |
| Carrier gas | |
| Substrate | |
| Column diameter (mm) | 0.32 |
| Phase thickness (μm) | 1.2 |
| Program | 36C => 20C/min => 120C(20min) => 2C/min => 250C(30min) |
| I | 1066. |
| Reference | Lermusieau, Bulens, et al., 2001 |
| Comment | MSDC-RI |
References
Go To: Top, Normal alkane RI, non-polar column, custom temperature program, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Lermusieau, Bulens, et al., 2001
Lermusieau, G.; Bulens, M.; Collin, S.,
Use of GC-olfactometry to identify the hop aromatic compounds in beer,
J. Agric. Food Chem., 2001, 49, 8, 3867-3874, https://doi.org/10.1021/jf0101509
. [all data]
Notes
Go To: Top, Normal alkane RI, non-polar column, custom temperature program, References
- Data from NIST Standard Reference Database 69: NIST Chemistry WebBook
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