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di-2-furfuryl trisulfide


Van Den Dool and Kratz RI, non-polar column, temperature ramp

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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director

Column type CapillaryCapillaryCapillary
Active phase DB-5DB-1DB-1
Column length (m) 30.60.60.
Carrier gas HeHeHe
Substrate    
Column diameter (mm) 0.320.250.25
Phase thickness (mum) 1.0.250.25
Tstart (C) 60.40.40.
Tend (C) 250.220.220.
Heat rate (K/min) 4.2.2.
Initial hold (min) 5.  
Final hold (min)  10.10.
I 1879.1901.1901.
ReferenceMottram, Madruga, et al., 1995Zhang and Ho, 1991Zhang and Ho, 1991
Comment MSDC-RI MSDC-RI MSDC-RI

References

Go To: Top, Van Den Dool and Kratz RI, non-polar column, temperature ramp, Notes

Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Mottram, Madruga, et al., 1995
Mottram, D.S.; Madruga, M.S.; Whitfield, F.B., Some novel meatlike aroma compounds from the reactions of alkanediones with hydrogen sulfide and fuanthiols, J. Agric. Food Chem., 1995, 43, 1, 189-193, https://doi.org/10.1021/jf00049a035 . [all data]

Zhang and Ho, 1991
Zhang, Y.; Ho, C.-T., Formation of meatlike aroma compounds from thermal reaction of inosine 5'-monophosphate with cysteine and glutathione, J. Agric. Food Chem., 1991, 39, 6, 1145-1148, https://doi.org/10.1021/jf00006a031 . [all data]


Notes

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