Propanoic acid, 2-hydroxy-, ethyl ester

• Formula: C₅H₁₀O₃
• Molecular weight: 118.1311
• IUPAC Standard InChI: InChI=1S/C5H10O3/c1-3-8-5(7)4(2)6/h4,6H,3H2,1-2H3 Copy

  
• IUPAC Standard InChIKey: LZCLXQDLBQLTDK-UHFFFAOYSA-N Copy
• CAS Registry Number: 97-64-3
• Chemical structure:
  This structure is also available as a 2d Mol file
• Stereoisomers:
  • Propanoic acid, 2-hydroxy-, ethyl ester, (L)-
• Other names: Lactic acid, ethyl ester; Actylol; Acytol; Ethyl α-hydroxypropionate; Ethyl lactate; Solactol; Ethyl racemic-lactate; Lactate d'ethyle; Ethylester kyseliny mlecne; Ethyl 2-hydroxypropionate; UN 1192; Ethyl ester of lactic acid; Eusolvan; (.+/-.)-Ethyl lactate; 2-Hydroxypropanoic acid ethyl ester; NSC 8850; Ethyl 2-hydroxypropanoate; ethyl-D-lactate; (dl) ethyl lactate
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• Information on this page:
  • Normal alkane RI, polar column, custom temperature program
  • References
  • Notes
• Other data available:
  • Phase change data
  • Mass spectrum (electron ionization)
  • Gas Chromatography
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Normal alkane RI, polar column, custom temperature program

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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director

References

Go To: Top, Normal alkane RI, polar column, custom temperature program, Notes

Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

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Bosch-Fuste, J.; Riu-Aumatell, M.; Guadayol, J.M.; Caixach, J.; Lopez-Tamames, E.; Buxaderas, S., Volatile profiles of sparkling wines obtained by three extraction methods and gas chromatography-mass spectrometry (GC-MS) analysis, Food Chem., 2007, 105, 1, 428-435, https://doi.org/10.1016/j.foodchem.2006.12.053 . [all data]

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Selli, 2007
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Tian, Zhang, et al., 2007
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Zhang C., Zhang H., et al., 2007
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Notes

Go To: Top, Normal alkane RI, polar column, custom temperature program, References

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