Phenol, 2-methoxy-
- Formula: C7H8O2
- Molecular weight: 124.1372
- IUPAC Standard InChIKey: LHGVFZTZFXWLCP-UHFFFAOYSA-N
- CAS Registry Number: 90-05-1
- Chemical structure:
This structure is also available as a 2d Mol file or as a computed 3d SD file
The 3d structure may be viewed using Java or Javascript. - Other names: Phenol, o-methoxy-; o-Guaiacol; o-Hydroxyanisole; o-Methoxyphenol; Anastil; Guaiacol; Guaiastil; Guaicolina; Guajol; Guasol; O-Methyl catechol; Pyrocatechol monomethyl ether; Pyroguaiac acid; 1-Hydroxy-2-methoxybenzene; 2-Hydroxyanisole; 2-Methoxyphenol; Guaicol; Guajakol; Methylcatechol; Methylcatachol; Catechol monomethyl ether; o-Guiacol; ortho-Guaiacol; NSC 3815; 2-methoxyphenol (guaiacol); 2-Methoxy phenol (guiacol); guiacol; guaiacol (2-methoxyphenol)
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Normal alkane RI, polar column, temperature ramp
Go To: Top, References, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director
Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
---|---|---|---|---|---|
Active phase | HP-FFAP | HP-FFAP | HP-Innowax | DB-Wax | CP Wax 52 CB |
Column length (m) | 25. | 25. | 15. | 30. | 30. |
Carrier gas | Helium | Helium | Helium | Helium | Helium |
Substrate | |||||
Column diameter (mm) | 0.32 | 0.32 | 0.32 | 0.25 | 0.32 |
Phase thickness (μm) | 0.50 | 0.50 | 0.50 | 0.25 | 0.50 |
Tstart (C) | 45. | 45. | 40. | 40. | 40. |
Tend (C) | 220. | 220. | 250. | 210. | 230. |
Heat rate (K/min) | 15. | 15. | 3. | 3. | 4. |
Initial hold (min) | 2. | ||||
Final hold (min) | 15. | ||||
I | 1890. | 1893. | 1869. | 1857. | 1862. |
Reference | Wanakhachornkrai and Lertsiri, 9999 | Wanakhachornkrai and Lertsiri, 9999 | Puvipirom and Chaisei, 2012 | Kumazawa, Sakai, et al., 2010 | Birtic, Ginies, et al., 2009 |
Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
---|---|---|---|---|---|
Active phase | CP Wax 52 CB | FFAP | DB-FFAP | TC-Wax | CP-Wax |
Column length (m) | 30. | 30. | 30. | 60. | 60. |
Carrier gas | Helium | Helium | Helium | Helium | |
Substrate | |||||
Column diameter (mm) | 0.32 | 0.32 | 0.32 | 0.25 | 0.25 |
Phase thickness (μm) | 0.50 | 0.25 | 0.25 | 0.25 | |
Tstart (C) | 40. | 40. | 0. | 40. | 50. |
Tend (C) | 230. | 240. | 200. | 230. | 230. |
Heat rate (K/min) | 4. | 6. | 6. | 3. | 6. |
Initial hold (min) | 2. | 2. | 2. | 2. | |
Final hold (min) | 15. | 15. | |||
I | 1862. | 1859. | 1880. | 1863. | 1876. |
Reference | Birtic, Ginies, et al., 2009 | Christlbauer and Schieberle, 2009 | Laselan, Buettner, et al., 2009 | Miyazawa, Nakanishi, et al., 2009 | Mo, Fan, et al., 2009 |
Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
---|---|---|---|---|---|
Active phase | DB-Wax | Stabilwax | DB-Wax | DB-Wax | HP-Innowax |
Column length (m) | 60. | 30. | 30. | 30. | 50. |
Carrier gas | Helium | Helium | Helium | Helium | Helium |
Substrate | |||||
Column diameter (mm) | 0.25 | 0.25 | 0.25 | 0.25 | 0.20 |
Phase thickness (μm) | 0.50 | 0.50 | 0.25 | 0.25 | 0.20 |
Tstart (C) | 40. | 35. | 40. | 40. | 45. |
Tend (C) | 210. | 225. | 230. | 180. | 190. |
Heat rate (K/min) | 2. | 6. | 3. | 3.5 | 4. |
Initial hold (min) | 5. | 5. | 2. | 10. | 2. |
Final hold (min) | 70. | 10. | 5. | 30. | 50. |
I | 1886. | 1862. | 1859. | 1885. | 1876. |
Reference | Moon and Shibamoto, 2009 | Watcharananun, Cadwallader, et al., 2009 | Zhao, Xu, et al., 2009 | Caldeira, de Sousa, et al., 2008 | Soria, Sanz, et al., 2008 |
Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
---|---|---|---|---|---|
Active phase | Supelcowax-10 | FFAP | DB-FFAP | DB-Wax | DB-Wax Etr |
Column length (m) | 30. | 30. | 30. | 30. | 60. |
Carrier gas | Helium | N2 | He | N2 | He |
Substrate | |||||
Column diameter (mm) | 0.25 | 0.32 | 0.32 | 0.32 | 0.25 |
Phase thickness (μm) | 0.25 | 0.5 | 0.25 | 0.25 | 0.25 |
Tstart (C) | 50. | 35. | 40. | 40. | 40. |
Tend (C) | 240. | 320. | 230. | 230. | 230. |
Heat rate (K/min) | 8. | 4. | 6. | 6. | 2. |
Initial hold (min) | 10. | 5. | 1. | 2. | 5. |
Final hold (min) | 45. | 15. | 100. | ||
I | 1855. | 1892. | 1875. | 1862. | 1876. |
Reference | Vichi, Romero, et al., 2008 | Nebesny, Budryn, et al., 2007 | Zeller and Rychlik, 2007 | Fan and Qian, 2006 | Ibarz, Ferreira, et al., 2006 |
Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
---|---|---|---|---|---|
Active phase | DB-Wax | DB-Wax Etr | DB-Wax | DB-Wax | PEG-20M |
Column length (m) | 15. | 30. | 30. | 30. | 30. |
Carrier gas | He | He | He | ||
Substrate | |||||
Column diameter (mm) | 0.32 | 0.25 | 0.25 | 0.25 | 0.25 |
Phase thickness (μm) | 0.25 | 0.25 | 0.25 | 0.25 | |
Tstart (C) | 40. | 40. | 40. | 50. | 60. |
Tend (C) | 230. | 220. | 200. | 180. | 180. |
Heat rate (K/min) | 6. | 2. | 8. | 3. | 3. |
Initial hold (min) | 1. | 3. | 10. | ||
Final hold (min) | 20. | 10. | 20. | 40. | 30. |
I | 1834. | 1894. | 1825. | 1860. | 1877. |
Reference | Kishimoto, Wanikawa, et al., 2006 | Perestrelo, Fernandes, et al., 2006 | Schirack, Drake, et al., 2006 | Lee, Umano, et al., 2005 | Yao, Guo, et al., 2005 |
Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
---|---|---|---|---|---|
Active phase | DB-Wax | TC-Wax | DB-Wax | DB-Wax | DB-Wax |
Column length (m) | 30. | 60. | 60. | 60. | 30. |
Carrier gas | H2 | He | He | He | He |
Substrate | |||||
Column diameter (mm) | 0.32 | 0.25 | 0.25 | 0.32 | 0.25 |
Phase thickness (μm) | 0.5 | 0.5 | 0.25 | 0.25 | 0.25 |
Tstart (C) | 40. | 40. | 40. | 40. | 40. |
Tend (C) | 200. | 230. | 220. | 230. | 185. |
Heat rate (K/min) | 4. | 3. | 3. | 6. | 4. |
Initial hold (min) | 5. | 8. | 5. | 4. | |
Final hold (min) | 20. | 20. | |||
I | 1883. | 1863. | 1879. | 1831. | 1853. |
Reference | Culleré, Escudero, et al., 2004 | Ishikawa, Ito, et al., 2004 | López, Ezpeleta, et al., 2004 | Akiyama, Murakami, et al., 2003 | Lee and Noble, 2003 |
Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
---|---|---|---|---|---|
Active phase | DB-Wax | TC-Wax | DB-Wax | DB-Wax | HP-FFAP |
Column length (m) | 30. | 60. | 30. | 30. | 25. |
Carrier gas | H2 | He | He | ||
Substrate | |||||
Column diameter (mm) | 0.32 | 0.25 | 0.25 | 0.25 | 0.32 |
Phase thickness (μm) | 0.5 | 0.25 | 0.25 | 0.5 | |
Tstart (C) | 40. | 80. | 30. | 30. | 45. |
Tend (C) | 200. | 250. | 250. | 250. | 220. |
Heat rate (K/min) | 4. | 4. | 4. | 4. | 15. |
Initial hold (min) | 5. | 1. | 1. | ||
Final hold (min) | 30. | ||||
I | 1884. | 1869. | 1861. | 1862. | 1893. |
Reference | López, Ortín, et al., 2003 | Miyazawa and Okuno, 2003 | Tanaka, Yamauchi, et al., 2003 | Tanaka, Yamauchi, et al., 2003 | Wanakhachornkrai and Lertsiri, 2003 |
Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
---|---|---|---|---|---|
Active phase | HP-FFAP | DB-Wax | DB-Wax | DB-Wax | DB-Wax |
Column length (m) | 25. | 30. | 60. | 30. | 60. |
Carrier gas | He | H2 | He | He | |
Substrate | |||||
Column diameter (mm) | 0.32 | 0.32 | 0.25 | 0.25 | 0.25 |
Phase thickness (μm) | 0.5 | 0.5 | 0.25 | 0.25 | |
Tstart (C) | 45. | 40. | 60. | 40. | 40. |
Tend (C) | 220. | 200. | 180. | 210. | 210. |
Heat rate (K/min) | 15. | 4. | 3. | 5. | 5. |
Initial hold (min) | 5. | 4. | |||
Final hold (min) | |||||
I | 1890. | 1880. | 1872. | 1864. | 1863. |
Reference | Wanakhachornkrai and Lertsiri, 2003 | Ferreira, Ortín, et al., 2002 | Ito, Sugimoto, et al., 2002 | Kumazawa and Masuda, 2002 | Kumazawa and Masuda, 2002 |
Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
---|---|---|---|---|---|
Active phase | DB-Wax | DB-Wax | DB-FFAP | DB-Wax | DB-Wax |
Column length (m) | 30. | 30. | 30. | 30. | 30. |
Carrier gas | He | He | He | H2 | He |
Substrate | |||||
Column diameter (mm) | 0.25 | 0.25 | 0.32 | 0.32 | 0.53 |
Phase thickness (μm) | 0.25 | 0.25 | 0.25 | 0.5 | 1. |
Tstart (C) | 50. | 50. | 40. | 40. | 40. |
Tend (C) | 220. | 220. | 230. | 200. | 225. |
Heat rate (K/min) | 4. | 4. | 6. | 4. | 6. |
Initial hold (min) | 4. | 4. | 2. | 5. | 5. |
Final hold (min) | 20. | 20. | 5. | 60. | 30. |
I | 1846. | 1847. | 1857. | 1875. | 1863. |
Reference | Osorio, Duque, et al., 2002 | Osorio, Duque, et al., 2002 | Sanz, Czerny, et al., 2002 | Aznar, López, et al., 2001 | Cadwallader and Heo, 2001 |
Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
---|---|---|---|---|---|
Active phase | DB-Wax | DB-FFAP | DB-Wax | DB-Wax | DB-Wax |
Column length (m) | 30. | 30. | 30. | 30. | 25. |
Carrier gas | H2 | He | H2 | H2 | He |
Substrate | |||||
Column diameter (mm) | 0.32 | 0.32 | 0.32 | 0.32 | 0.25 |
Phase thickness (μm) | 0.5 | 0.25 | 0.5 | 0.5 | 0.25 |
Tstart (C) | 40. | 40. | 60. | 60. | 50. |
Tend (C) | 200. | 195. | 245. | 245. | 200. |
Heat rate (K/min) | 4. | 5. | 3. | 3. | 4. |
Initial hold (min) | 5. | 5. | 3. | 3. | 4. |
Final hold (min) | 60. | 40. | 20. | 20. | 10. |
I | 1875. | 1854. | 1847. | 1847. | 1840. |
Reference | Ferreira, Aznar, et al., 2001 | Suriyaphan, Drake, et al., 2001 | Kotseridis and Baumes, 2000 | Kotseridis and Baumes, 2000 | Morales, Duque, et al., 2000 |
Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
---|---|---|---|---|---|
Active phase | DB-Wax | DB-Wax | DB-Wax | DB-Wax | DB-Wax |
Column length (m) | 25. | 25. | 25. | 60. | 30. |
Carrier gas | He | He | He | ||
Substrate | |||||
Column diameter (mm) | 0.25 | 0.25 | 0.25 | 0.32 | 0.53 |
Phase thickness (μm) | 0.25 | 0.25 | 0.25 | 1. | |
Tstart (C) | 50. | 50. | 50. | 30. | 40. |
Tend (C) | 200. | 200. | 200. | 170. | 210. |
Heat rate (K/min) | 4. | 4. | 4. | 2. | 5. |
Initial hold (min) | 4. | 4. | 4. | 4. | |
Final hold (min) | 10. | 10. | 10. | 60. | |
I | 1840. | 1848. | 1857. | 1855. | 1868. |
Reference | Morales, Duque, et al., 2000 | Morales, Duque, et al., 2000 | Morales, Duque, et al., 2000 | Buttery, Orts, et al., 1999 | Kumazawa and Masuda, 1999 |
Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
---|---|---|---|---|---|
Active phase | DB-Wax | Carbowax 20M | HP-Innowax | DB-Wax | DB-Wax |
Column length (m) | 60. | 60. | 25. | 60. | 60. |
Carrier gas | He | He | |||
Substrate | |||||
Column diameter (mm) | 0.25 | 0.32 | 0.25 | 0.25 | 0.25 |
Phase thickness (μm) | 0.25 | 0.5 | 0.25 | ||
Tstart (C) | 40. | 40. | 35. | 40. | 30. |
Tend (C) | 210. | 190. | 250. | 200. | 170. |
Heat rate (K/min) | 5. | 2. | 4. | 2. | 2. |
Initial hold (min) | 5. | 2. | 4. | ||
Final hold (min) | 30. | ||||
I | 1869. | 1882. | 1848. | 1851. | 1855. |
Reference | Kumazawa and Masuda, 1999 | Lopez, Ferreira, et al., 1999 | Ong and Acree, 1999 | Umano, Nakahara, et al., 1999 | Buttery and Ling, 1998 |
Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
---|---|---|---|---|---|
Active phase | Carbowax 20M | Carbowax 20M | Carbowax 20M | HP-Innowax | HP-Innowax |
Column length (m) | 60. | 60. | 60. | 25. | 25. |
Carrier gas | He | He | He | ||
Substrate | |||||
Column diameter (mm) | 0.32 | 0.32 | 0.32 | 0.32 | 0.32 |
Phase thickness (μm) | 0.5 | 0.5 | 0.5 | ||
Tstart (C) | 40. | 40. | 40. | 35. | 35. |
Tend (C) | 190. | 190. | 190. | 250. | 250. |
Heat rate (K/min) | 2. | 2. | 2. | 4. | 4. |
Initial hold (min) | 5. | 5. | 5. | ||
Final hold (min) | |||||
I | 1882. | 1882. | 1882. | 1848. | 1848. |
Reference | Ferreira, Ardanuy, et al., 1998 | Ferreira, Ardanuy, et al., 1998 | Ferreira, Lopez, et al., 1998 | Ong and Acree, 1998 | Ong, Acree, et al., 1998 |
Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
---|---|---|---|---|---|
Active phase | TC-Wax | Carbowax 20M | Carbowax 20M | DB-Wax | DB-Wax |
Column length (m) | 60. | 80. | 50. | 60. | 30. |
Carrier gas | He | He | He | ||
Substrate | |||||
Column diameter (mm) | 0.25 | 0.2 | 0.25 | 0.25 | 0.25 |
Phase thickness (μm) | 0.25 | ||||
Tstart (C) | 80. | 70. | 60. | 50. | 60. |
Tend (C) | 240. | 170. | 180. | 230. | 240. |
Heat rate (K/min) | 3. | 2. | 2. | 2. | 3. |
Initial hold (min) | 5. | 4. | 4. | 10. | |
Final hold (min) | |||||
I | 1865. | 1840. | 1815. | 1859. | 1816. |
Reference | Shuichi, Masazumi, et al., 1996 | Egolf and Jurs, 1993 | Kawakami, Kobayashi, et al., 1993 | Shimoda, Shiratsuchi, et al., 1993 | Hatsuko, Kazuko, et al., 1992 |
Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
Column type | Capillary | Capillary | Capillary | Capillary |
---|---|---|---|---|
Active phase | Carbowax 20M | DB-Wax | Carbowax 20M | Carbowax 20M |
Column length (m) | 50. | 30. | 150. | 150. |
Carrier gas | He | Helium | ||
Substrate | ||||
Column diameter (mm) | 0.25 | 0.32 | 0.66 | 0.64 |
Phase thickness (μm) | ||||
Tstart (C) | 60. | 40. | 60. | 50. |
Tend (C) | 180. | 200. | 170. | 170. |
Heat rate (K/min) | 2. | 6. | 1. | 1. |
Initial hold (min) | 4. | 1. | 40. | 30. |
Final hold (min) | 60. | |||
I | 1815. | 1863. | 1830. | 1840. |
Reference | Kawakami and Kobayashi, 1991 | Andersen J.F., Mikolajczak K.L., et al., 1987 | Buttery, Ling, et al., 1987 | Buttery, Ling, et al., 1983 |
Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
References
Go To: Top, Normal alkane RI, polar column, temperature ramp, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Wanakhachornkrai and Lertsiri, 9999
Wanakhachornkrai, P.; Lertsiri, S.,
Comparison of determination method for volatile compounds in Thai soy sauce,
Analytical, Nutritional and Clinical Methods, 9999, 1-11. [all data]
Puvipirom and Chaisei, 2012
Puvipirom, J.; Chaisei, S.,
Contribution of roasted grains and seeds in aroma of oleang (Thai coffee drink),
Int. Food Res. J., 2012, 19, 2, 583-588. [all data]
Kumazawa, Sakai, et al., 2010
Kumazawa, K.; Sakai, N.; Amma, H.; Sakamoto, S.; Kodama, M.; Wada, Y.; Nishimura, O.,
Identification and formation of volatile components responsible for the characteristic aroma of Mat Rush (Igusa),
Biosci. Biotechnol. Biochem., 2010, 74, 6, 1231-1236, https://doi.org/10.1271/bbb.100053
. [all data]
Birtic, Ginies, et al., 2009
Birtic, S.; Ginies, C.; Causse, M.; Renard, C.M.G.C.; Page, D.,
Changes in volatiles and glycosides during fruit maturartion of two contrasted tomato (Solanum lycopersicum) lines,
J. Agric. Food Chem., 2009, 57, 2, 591-598, https://doi.org/10.1021/jf8023062
. [all data]
Christlbauer and Schieberle, 2009
Christlbauer, M.; Schieberle, P.,
Characterization of the key aroma compounds in beef and pork vegetable gravies a la chef by application of the aroma extract dilution analysis,
J. Agric. Food Chem., 2009, 57, 19, 9114-9112, https://doi.org/10.1021/jf9023189
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Laselan, Buettner, et al., 2009
Laselan, P.; Buettner, A.; Christlbauer, M.,
Investigation of the retronasal perseption of palm wine (Elaeis guineensis) aroma by application of sensory analysis and exhaled odorant measurement (EXOM),
African J. of Food, Agriculture, Nutrition and development, 2009, 9, 2, 793-813. [all data]
Miyazawa, Nakanishi, et al., 2009
Miyazawa, N.; Nakanishi, A.; Tomita, N.; Ohkubo, Y.; Maeda, T.; Fujita, A.,
Novel key aroma components of Galbanum oil,
J. Agric. Food Chem., 2009, 57, 4, 1433-1439, https://doi.org/10.1021/jf803157j
. [all data]
Mo, Fan, et al., 2009
Mo, X.; Fan, W.; Xu, Y.,
Changes in volatile compounds of Chinese rice wine wheat qu during fermentation and storage,
J. of the Institute of Brewing, 2009, 115, 4, 300-307, https://doi.org/10.1002/j.2050-0416.2009.tb00385.x
. [all data]
Moon and Shibamoto, 2009
Moon, J.-K.; Shibamoto, T.,
Role of roasting conditions in the profile of volatile flavor chemicals formed from coffee beans,
J. Agric. Food Chem., 2009, 57, 13, 5823-5831, https://doi.org/10.1021/jf901136e
. [all data]
Watcharananun, Cadwallader, et al., 2009
Watcharananun, W.; Cadwallader, K.R.; Huangrak, K.; Kim, H.; Lorjaroenphon, Y.,
Identification of predominant odorants in Thai desserts flavored by smoking with Tian Op, a traditional Thai scented candle,
J. Agric. Food Chem., 2009, 57, 3, 996-1005, https://doi.org/10.1021/jf802674c
. [all data]
Zhao, Xu, et al., 2009
Zhao, Y.; Xu, Y.; Li, J.; Fan, W.; Jiang, W.,
Profile of volatile compounds in 11 brandies by headspace solid-phase microextraction followed by gas chromatography-mass spectrometry,
J. Food. Sci., 2009, 74, 2, c90-c99, https://doi.org/10.1111/j.1750-3841.2008.01029.x
. [all data]
Caldeira, de Sousa, et al., 2008
Caldeira, I.; de Sousa, R.B.; Balchior, A.P.; Climaco, M.C.,
A sensory and chemical approach to the aroma of wooden aged Lourinha wine brandy,
Ciencia Tec. Vitiv., 2008, 23, 2, 97-110. [all data]
Soria, Sanz, et al., 2008
Soria, A.C.; Sanz, J.; Martinez-Castro, I.,
SPME followed by GC-MS: a powerful technique for qualitative analysis of honey volatiles,
Eur. Food Res. Technol., 2008, 1-12. [all data]
Vichi, Romero, et al., 2008
Vichi, S.; Romero, A.; Tous, J.; Tamames, E.L.; Buxaderas, S.,
Determination of volatile phenols in virgin olive oil and their sensory significatnce,
J. Chromatoghr. A., 2008, 1211, 1-2, 1-7, https://doi.org/10.1016/j.chroma.2008.09.067
. [all data]
Nebesny, Budryn, et al., 2007
Nebesny, E.; Budryn, G.; Kula, J.; Majda, T.,
The effect of roasting method on headspace composition of robusta coffee bean aroma,
Eur. Food Res. Technol., 2007, 225, 1, 9-19, https://doi.org/10.1007/s00217-006-0375-0
. [all data]
Zeller and Rychlik, 2007
Zeller, A.; Rychlik, M.,
Impact of estragole and other odorants on the flavour of anise and tarragon,
Flavour Fragr. J., 2007, 22, 2, 105-113, https://doi.org/10.1002/ffj.1765
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Fan and Qian, 2006
Fan, W.; Qian, M.C.,
Identification of aroma compounds in Chinese 'Yanghe Daqu' liquor by normal phase chromatography fractionation followed by gas chromatography/olfactometry,
Flavour Fragr. J., 2006, 21, 2, 333-342, https://doi.org/10.1002/ffj.1621
. [all data]
Ibarz, Ferreira, et al., 2006
Ibarz, M.J.; Ferreira, V.; Hernández-Orte, P.; Loscos, N.; Cacho, J.,
Optimization and evaluation of a procedure for the gas chromatographic-mass spectrometric analysis of the aromas generated by fast acid hydrolysis of flavor precursors extracted from grapes,
J. Chromatogr. A, 2006, 1116, 1-2, 217-229, https://doi.org/10.1016/j.chroma.2006.03.020
. [all data]
Kishimoto, Wanikawa, et al., 2006
Kishimoto, T.; Wanikawa, A.; Kono, K.; Shibata, K.,
Comparison of the Odor-Active Compounds in Unhopped Beer and Beers Hopped with Different Hop Varieties,
J. Agric. Food Chem., 2006, 54, 23, 8855-8861, https://doi.org/10.1021/jf061342c
. [all data]
Perestrelo, Fernandes, et al., 2006
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Notes
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