Benzaldehyde, 2-hydroxy-

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Normal alkane RI, polar column, temperature ramp

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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director

Column type CapillaryCapillaryCapillaryCapillaryCapillary
Active phase HP-20MDB-WaxPEG-20MDB-WaxDB-Wax
Column length (m) 50.30.25.60.30.
Carrier gas HeHe H2H2
Substrate      
Column diameter (mm) 0.20.250.250.32 
Phase thickness (μm) 0.20.25 0.250.25
Tstart (C) 70.50.50.60.60.
Tend (C) 180.240.230.220.230.
Heat rate (K/min) 4.4.2.3.8.
Initial hold (min) 4.3.  5.
Final hold (min) 15.10.  10.
I 1628.1653.1669.1670.1675.
ReferenceMastelic, Jerkovic, et al., 2006Parada, Duque, et al., 2000Ding, Deng, et al., 1998Werkhoff, Güntert, et al., 1998Steullet and Guerin, 1994
Comment MSDC-RI MSDC-RI MSDC-RI MSDC-RI MSDC-RI
Column type CapillaryCapillaryCapillaryCapillaryCapillary
Active phase DB-WaxDB-WaxDB-WaxDB-WaxDB-Wax
Column length (m) 30.30.30.30.30.
Carrier gas H2HeHeHeHe
Substrate      
Column diameter (mm)  0.250.250.250.25
Phase thickness (μm) 0.250.250.250.250.25
Tstart (C) 60.60.60.60.60.
Tend (C) 230.230.230.230.230.
Heat rate (K/min) 8.8.8.8.8.
Initial hold (min) 5.5.5.5.5.
Final hold (min) 10.10.10.10.10.
I 1677.1682.1682.1686.1689.
ReferenceSteullet and Guerin, 1994Steullet and Guerin, 1994Steullet and Guerin, 1994Steullet and Guerin, 1994Steullet and Guerin, 1994
Comment MSDC-RI MSDC-RI MSDC-RI MSDC-RI MSDC-RI

References

Go To: Top, Normal alkane RI, polar column, temperature ramp, Notes

Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Mastelic, Jerkovic, et al., 2006
Mastelic, J.; Jerkovic, I.; Mesic, M., Volatile constituents from flowers, leaves, bark and wood of Prunus mahaleb L., Flavour Fragr. J., 2006, 21, 2, 306-313, https://doi.org/10.1002/ffj.1596 . [all data]

Parada, Duque, et al., 2000
Parada, F.; Duque, C.; Fujimoto, Y., Free and bound volatile composition and characterization of some glucoconjugates as aroma precursors in Melón de olor fruit pulp (Sicana odorifera), J. Agric. Food Chem., 2000, 48, 12, 6200-6204, https://doi.org/10.1021/jf0007232 . [all data]

Ding, Deng, et al., 1998
Ding, Q.; Deng, Y.; Sun, Y.; Huagn, A.; Sun, Y., Analysis of volatile components in ox feces by capillary gas chromatography, Beijing Daxue Xuebao Ziran Kexueban, 1998, 34, 6, 720-725. [all data]

Werkhoff, Güntert, et al., 1998
Werkhoff, P.; Güntert, M.; Krammer, G.; Sommer, H.; Kaulen, J., Vacuum headspace method in aroma research: flavor chemistry of yellow passion fruits, J. Agric. Food Chem., 1998, 46, 3, 1076-1093, https://doi.org/10.1021/jf970655s . [all data]

Steullet and Guerin, 1994
Steullet, P.; Guerin, P.M., Identification of vertebrate volatiles stimulating olfactory receptors on tarsus I of the tick Amblyomma variegatum fabricus (Ixodidae). I. Receptors within the Haller's organ capsule, J. Comp. Physiol. A, 1994, 174, 1, 27-38, https://doi.org/10.1007/BF00192003 . [all data]


Notes

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