Pentadecanoic acid, methyl ester
- Formula: C16H32O2
- Molecular weight: 256.4241
- IUPAC Standard InChI: InChI=1S/C16H32O2/c1-3-4-5-6-7-8-9-10-11-12-13-14-15-16(17)18-2/h3-15H2,1-2H3
- IUPAC Standard InChIKey: XIUXKAZJZFLLDQ-UHFFFAOYSA-N
- CAS Registry Number: 7132-64-1
- Chemical structure:
This structure is also available as a 2d Mol file or as a computed 3d SD file
The 3d structure may be viewed using Java or Javascript. - Other names: Methyl n-pentadecanoate; Methyl pentadecanoate; n-Pentadecanoic acid methyl ester; 25:0, Me ester
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Normal alkane RI, non-polar column, custom temperature program
Go To: Top, References, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director
| Column type | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|
| Active phase | RTx-1 | DB-5 | DB-1 | DB-1 |
| Column length (m) | 60. | 30. | 60. | 60. |
| Carrier gas | Helium | N2 | ||
| Substrate | ||||
| Column diameter (mm) | 0.22 | 0.25 | 0.25 | 0.25 |
| Phase thickness (μm) | 0.25 | 0.215 | 0.25 | 0.25 |
| Program | not specified | not specified | not specified | not specified |
| I | 1806. | 1826. | 1805. | 1808. |
| Reference | Dib, Bendahou, et al., 2010 | Wang, Jin, et al., 1992 | Kawai, Ishida, et al., 1991 | Kawai, Ishida, et al., 1991 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
References
Go To: Top, Normal alkane RI, non-polar column, custom temperature program, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Dib, Bendahou, et al., 2010
Dib, M.A.; Bendahou, M.; Bendiabdellah, A.; Djabou, N.; Allali, H.; Tabti, B.; Paolini, J.; Costa, J.,
Partial chemical composition and antimicrobial activity of Daucus crinitus Desf. extracts,
Grasas y Aceites, 2010, 61, 3, 271-278, https://doi.org/10.3989/gya.122609
. [all data]
Wang, Jin, et al., 1992
Wang, X.; Jin, Z.; Xu, X.,
Analysis of fatty acids in bacteria by using gas chromatographic retention indices,
Chin. J. Chromatogr., 1992, 10, 2, 92-94. [all data]
Kawai, Ishida, et al., 1991
Kawai, T.; Ishida, Y.; Kakiuchi, H.; Ikeda, N.; Higashida, T.; Nakamura, S.,
Flavor components of dried squid,
J. Agric. Food Chem., 1991, 39, 4, 770-777, https://doi.org/10.1021/jf00004a031
. [all data]
Notes
Go To: Top, Normal alkane RI, non-polar column, custom temperature program, References
- Data from NIST Standard Reference Database 69: NIST Chemistry WebBook
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