2(3H)-Furanone, 5-ethyldihydro-

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Van Den Dool and Kratz RI, non-polar column, custom temperature program

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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director

Column type CapillaryCapillaryCapillary
Active phase DB-5DB-5MSDB-5MS
Column length (m) 30.30.30.
Carrier gas HeH2H2
Substrate    
Column diameter (mm) 0.320.250.25
Phase thickness (μm) 1.0.250.25
Program 40C(2min) => 5C/min => 100C => 4C/min => 230C (10min)40C (5min) => 2C/min => 200C => 5C/min => 250C (15min)40C (5min) => 2C/min => 200C => 5C/min => 250C (15min)
I 1066.1036.1038.
ReferenceWang, Finn, et al., 2005Boulanger and Crouzet, 2001Boulanger and Crouzet, 2001
Comment MSDC-RI MSDC-RI MSDC-RI

References

Go To: Top, Van Den Dool and Kratz RI, non-polar column, custom temperature program, Notes

Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Wang, Finn, et al., 2005
Wang, Y.; Finn, C.; Qian, M.C., Impact of Growing Environment on Chickasaw Blackberry ( Rubus L.) Aroma Evaluated by Gas Chromatography Olfactometry Dilution Analysis, J. Agric. Food Chem., 2005, 53, 9, 3563-3571, https://doi.org/10.1021/jf048102m . [all data]

Boulanger and Crouzet, 2001
Boulanger, R.; Crouzet, J., Identification of the aroma components of acerola (Malphigia glabra L.): free and bound flavor compounds, Food Chem., 2001, 74, 2, 209-216, https://doi.org/10.1016/S0308-8146(01)00128-5 . [all data]


Notes

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