ar-Turmerone
- Formula: C15H20O
- Molecular weight: 216.3187
- IUPAC Standard InChI: InChI=1S/C15H20O/c1-11(2)9-15(16)10-13(4)14-7-5-12(3)6-8-14/h5-9,13H,10H2,1-4H3
- IUPAC Standard InChIKey: NAAJVHHFAXWBOK-UHFFFAOYSA-N
- CAS Registry Number: 532-65-0
- Chemical structure:
This structure is also available as a 2d Mol file - Other names: (S)-2-Methyl-6-(p-tolyl)hept-2-en-4-one; 2-Hepten-4-one, 2-methyl-6-(4-methylphenyl)-, (6S)-; 2-Hepten-4-one, 2-methyl-6-(4-methylphenyl)-, (S)-; 2-Hepten-4-one, 2-methyl-6-p-tolyl-; (+)-(S)-ar-Turmerone; (+)-ar-Turmerone; (S)-ar-Turmerone; ar-Tumerone; Turmerone; Turmerone (-ar); Aromatic turmerone
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Van Den Dool and Kratz RI, non-polar column, temperature ramp
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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director
| Column type | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|
| Active phase | DB-5 | HP-5MS | HP-5MS | Ultra-1 |
| Column length (m) | 50. | 30. | 30. | 25. |
| Carrier gas | N2 | He | He | He |
| Substrate | ||||
| Column diameter (mm) | 0.2 | 0.25 | 0.25 | 0.32 |
| Phase thickness (μm) | 0.32 | 0.25 | 0.25 | 0.52 |
| Tstart (C) | 60. | 60. | 60. | 35. |
| Tend (C) | 220. | 250. | 275. | 320. |
| Heat rate (K/min) | 5. | 4. | 4. | 15. |
| Initial hold (min) | 3. | 2. | ||
| Final hold (min) | 5. | 20. | 10. | |
| I | 1664. | 1664. | 1665. | 1638. |
| Reference | Esmaeili, Nematollahi, et al., 2006 | Pino, Mesa, et al., 2005 | Afsharypuor and Suleimany, 2002 | Richmond and Pombo-Villar, 1998 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
References
Go To: Top, Van Den Dool and Kratz RI, non-polar column, temperature ramp, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Esmaeili, Nematollahi, et al., 2006
Esmaeili, A.; Nematollahi, F.; Rustaiyan, A.; Moazami, N.; Masoudi, S.; Bamasian, S.,
Volatile constituents of Achillea pachycephala, A. oxyodonta and A. biebersteinii from Iran,
Flavour Fragr. J., 2006, 21, 2, 253-256, https://doi.org/10.1002/ffj.1571
. [all data]
Pino, Mesa, et al., 2005
Pino, J.A.; Mesa, J.; Muñoz, Y.; Martí, M.P.; Marbot, R.,
Volatile components from mango (Mangifera indica L.) cultivars,
J. Agric. Food Chem., 2005, 53, 6, 2213-2223, https://doi.org/10.1021/jf0402633
. [all data]
Afsharypuor and Suleimany, 2002
Afsharypuor, S.; Suleimany, M.,
Volatile oil constituents of Brassica oleracea var. gongylodes seeds,
J. Essent. Oil Res., 2002, 14, 1, 18-19, https://doi.org/10.1080/10412905.2002.9699748
. [all data]
Richmond and Pombo-Villar, 1998
Richmond, R.; Pombo-Villar, E.,
Short communication. Use of persistent trace gas chromatography artifacts for the calculation of pseudo-Sadtler retention indices,
J. Chromatogr. A, 1998, 811, 1-2, 241-245, https://doi.org/10.1016/S0021-9673(98)00285-4
. [all data]
Notes
Go To: Top, Van Den Dool and Kratz RI, non-polar column, temperature ramp, References
- Symbols used in this document:
Tend Final temperature Tstart Initial temperature - Data from NIST Standard Reference Database 69: NIST Chemistry WebBook
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