cis-β-Farnesene


Kovats' RI, non-polar column, custom temperature program

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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director

Column type CapillaryCapillaryCapillaryCapillary
Active phase CP Sil 8 CBBP-1BP-1DB-5
Column length (m) 50.25.30.30.
Carrier gas HeN2N2 
Substrate     
Column diameter (mm) 0.320.250.320.25
Phase thickness (μm) 0.250.250.250.25
Program 60C(1min) => 3C/min => 70C => 15C/min => 170C(8min) => 5C/min => 250C60C => 5C/min => 220C (5min) => 3C/min => 245 C (5min)60 C 5 C/min -> 220 C (5 min) 3 C/min -> 245 C (5 min)50C(5min) => 2C/min => 250C (60min) => 2C/min => 270C => 1C/min => 290C
I 1443.1451.1451.1443.
ReferenceRadusiene, Judzentiene, et al., 2005Khan, Srivastava, et al., 2003Khan, Srivastava, et al., 2002Roscigno, 1998
Comment MSDC-RI MSDC-RI MSDC-RI MSDC-RI

References

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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Radusiene, Judzentiene, et al., 2005
Radusiene, J.; Judzentiene, A.; Bernotiene, G., Essential oil composition and variability of Hypericum perforatum L. growing in Lithuania, Biochem. Syst. Ecol., 2005, 33, 2, 113-124, https://doi.org/10.1016/j.bse.2004.06.010 . [all data]

Khan, Srivastava, et al., 2003
Khan, M.; Srivastava, S.K.; Jain, N.; Syamasundar, K.V.; Yadav, A.K., Chemical composition of fruit and stem essential oils of Lantana camara from northern India, Flavour Fragr. J., 2003, 18, 5, 376-379, https://doi.org/10.1002/ffj.1197 . [all data]

Khan, Srivastava, et al., 2002
Khan, M.; Srivastava, S.K.; Syamasundar, K.V.; Singh, M.; Naqvi, A.A., Chemical composition of leaf and flower essential oil of Lantana camara from India, Flavour Fragr. J., 2002, 17, 1, 75-77, https://doi.org/10.1002/ffj.1047 . [all data]

Roscigno, 1998
Roscigno, G., Estrazione supercritica di principi farmaceutici e biopesticidi, Tesi di Laurea, Universita degli Studi di Salerno, Salerno, Italy, 1998, 121. [all data]


Notes

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