trans,cis-2,6-Nonadien-1-ol
- Formula: C9H16O
- Molecular weight: 140.2227
- IUPAC Standard InChI: InChI=1S/C9H16O/c1-2-3-4-5-6-7-8-9-10/h3-4,7-8,10H,2,5-6,9H2,1H3/b4-3-,8-7+
- IUPAC Standard InChIKey: AMXYRHBJZOVHOL-ODYTWBPASA-N
- CAS Registry Number: 28069-72-9
- Chemical structure:
This structure is also available as a 2d Mol file or as a computed 3d SD file
The 3d structure may be viewed using Java or Javascript. - Stereoisomers:
- Other names: 2,6-Nonadien-1-ol, (E,Z)-; trans-2-cis-6-Nonadien-1-ol; 2,6-Nonadienol, trans,cis-; 2-trans-6-cis-Nonadien-1-ol; (2E,6Z)-2,6-Nonadien-1-ol; (E,Z)-2,6-Nonadien-1-ol; (E,Z)-2,6-Nonadienol; (E,Z)-Nona-2,6-dienol; Nona-2,6(E,Z)-dienol; 2,6-Nonadien-1-ol, (2E,6Z)-; trans-2,cis-6-Nonadienol; Nonadienol; (2E,6Z)-nona-2,6-dien-1-ol
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- Other data available:
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Normal alkane RI, non-polar column, custom temperature program
Go To: Top, References, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director
| Column type | Capillary | Capillary |
|---|---|---|
| Active phase | HP-5 MS | HP-1 |
| Column length (m) | 60. | 50. |
| Carrier gas | Helium | He |
| Substrate | ||
| Column diameter (mm) | 0.32 | 0.32 |
| Phase thickness (μm) | 1.0 | 0.52 |
| Program | 120 0C 2 0C/min -> 240 0C 10 0C/min -> 270 0C (2 min) | 40C => 2C/min => 130C => 4C/min => 250C (25min) |
| I | 1170. | 1153. |
| Reference | Dharmawan, Kasapis, et al., 2009 | Senger-Emonnot, Rochard, et al., 2006 |
| Comment | MSDC-RI | MSDC-RI |
References
Go To: Top, Normal alkane RI, non-polar column, custom temperature program, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Dharmawan, Kasapis, et al., 2009
Dharmawan, J.; Kasapis, S.; Sriramula, P.; Lear, M.J.; Curran, P.,
Evaluation of aroma-active compounds in Pontianak orange peel oil (Citrus nobilis Lour. var. microcarpa Hassk.) by gas chromatography - olfactometry, aroma reconstitution, and omission test,
J. Agric. Food Chem., 2009, 57, 1, 239-244, https://doi.org/10.1021/jf801070r
. [all data]
Senger-Emonnot, Rochard, et al., 2006
Senger-Emonnot, P.; Rochard, S.; Pellegrin, F.; George, G.; Fernandez, X.; Lizzani-Cuvelier, L.,
Odour active aroma compounds of sea fig (Microcosmus sulcatus),
Food Chem., 2006, 97, 3, 465-471, https://doi.org/10.1016/j.foodchem.2005.05.026
. [all data]
Notes
Go To: Top, Normal alkane RI, non-polar column, custom temperature program, References
- Data from NIST Standard Reference Database 69: NIST Chemistry WebBook
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