2-methyl-3-thiophenethiol


Van Den Dool and Kratz RI, non-polar column, custom temperature program

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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director

Column type CapillaryCapillaryCapillary
Active phase SE-54SE-54DB-5
Column length (m) 30.30.50.
Carrier gas  HeHe
Substrate    
Column diameter (mm) 0.320.320.32
Phase thickness (μm) 0.250.25 
Program 35C(2min) => 40C/min => 50C(5min) => 6C/min => 230C(15min)40C (2min) => 40C/min => 50C (5min) => 6C/min => 230C (15min)0C => 60C/min => 60C (5min) => 4C/min => 250C
I 1059.1059.1058.
ReferenceHofmann and Schieberle, 1998Hofmann and Schieberle, 1995Mottram and Whitfield, 1995
Comment MSDC-RI MSDC-RI MSDC-RI

References

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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Hofmann and Schieberle, 1998
Hofmann, T.; Schieberle, P., Identification of key aroma compounds generated from cysteine and carbohydrates under roasting conditions, Z. Lebensm. Unters. Forsch. A, 1998, 207, 3, 229-236, https://doi.org/10.1007/s002170050324 . [all data]

Hofmann and Schieberle, 1995
Hofmann, T.; Schieberle, P., Evaluation of the key odorants in a thermally treated solution of ribose and cysteine by aroma extract dilution techniques, J. Agric. Food Chem., 1995, 43, 8, 2187-2194, https://doi.org/10.1021/jf00056a042 . [all data]

Mottram and Whitfield, 1995
Mottram, D.S.; Whitfield, F.B., Volatile compounds from the reaction of cysteine, ribose, and phospholipid in low-moisture systems, J. Agric. Food Chem., 1995, 43, 4, 984-988, https://doi.org/10.1021/jf00052a027 . [all data]


Notes

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