2-Penten-1-ol
- Formula: C5H10O
- Molecular weight: 86.1323
- IUPAC Standard InChIKey: BTSIZIIPFNVMHF-ONEGZZNKSA-N
- CAS Registry Number: 20273-24-9
- Chemical structure:
This structure is also available as a 2d Mol file or as a computed 3d SD file
The 3d structure may be viewed using Java or Javascript. - Species with the same structure:
- Stereoisomers:
- Other names: pent-2-en-1-ol; 2-pentenol
- Information on this page:
- Other data available:
- Options:
Normal alkane RI, non-polar column, temperature ramp
Go To: Top, References, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director
Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
---|---|---|---|---|---|
Active phase | HP-5 | SPB-5 | MDN-5 | OV-101 | OV-101 |
Column length (m) | 10. | 60. | 30. | 50. | 50. |
Carrier gas | Helium | He | N2 | N2 | |
Substrate | |||||
Column diameter (mm) | 0.10 | 0.32 | 0.25 | 0.25 | 0.25 |
Phase thickness (μm) | 0.40 | 1. | 0.25 | ||
Tstart (C) | 40. | 40. | 40. | 80. | 80. |
Tend (C) | 280. | 230. | 280. | 200. | 200. |
Heat rate (K/min) | 20. | 3. | 20. | 2. | 2. |
Initial hold (min) | 1. | 5. | 1. | ||
Final hold (min) | 1. | 5. | 1. | ||
I | 781. | 773. | 781. | 738. | 743. |
Reference | Mildner-Szkudlarz and Jelen, 2008 | Vasta, Ratel, et al., 2007 | Mildner-Szkudlarz, Jelen, et al., 2003 | Tamura, Nakamoto, et al., 1995 | Tamura, Nakamoto, et al., 1995 |
Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
Column type | Capillary | Capillary | Capillary |
---|---|---|---|
Active phase | OV-101 | OV-101 | DB-1 |
Column length (m) | 50. | 50. | 50. |
Carrier gas | Nitrogen | Nitrogen | |
Substrate | |||
Column diameter (mm) | 0.25 | 0.25 | 0.32 |
Phase thickness (μm) | |||
Tstart (C) | 70. | 80. | 0. |
Tend (C) | 200. | 200. | 250. |
Heat rate (K/min) | 2. | 2. | 3. |
Initial hold (min) | |||
Final hold (min) | |||
I | 744. | 746. | 766. |
Reference | Sugisawa, Nakamura, et al., 1990 | Sugisawa, Nakamura, et al., 1990 | Habu, Flath, et al., 1985 |
Comment | MSDC-RI | MSDC-RI | MSDC-RI |
References
Go To: Top, Normal alkane RI, non-polar column, temperature ramp, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Mildner-Szkudlarz and Jelen, 2008
Mildner-Szkudlarz, S.; Jelen, H.H.,
The potential of different techniques for volatile compounds analysis coupled with PCA for the detection of the adulteration of olive oil with hazelnut oil,
Food Chem., 2008, 110, 3, 751-761, https://doi.org/10.1016/j.foodchem.2008.02.053
. [all data]
Vasta, Ratel, et al., 2007
Vasta, V.; Ratel, J.; Engel, E.,
Mass Spectrometry Analysis of Volatile Compounds in Raw Meat for the Authentication of the Feeding Background of Farm Animals,
J. Agric. Food Chem., 2007, 55, 12, 4630-4639, https://doi.org/10.1021/jf063432n
. [all data]
Mildner-Szkudlarz, Jelen, et al., 2003
Mildner-Szkudlarz, S.; Jelen, H.H.; Zawirska-Wojtasiak, R.; Wasowicz, E.,
Application of headspace - solid phase microextraction and multivariate analysis for plant oils differentiation,
Food Chem., 2003, 83, 4, 515-522, https://doi.org/10.1016/S0308-8146(03)00147-X
. [all data]
Tamura, Nakamoto, et al., 1995
Tamura, H.; Nakamoto, H.; Yang, R.-H.; Sugisawa, H.,
Characteristic aroma compounds in green algae (Ulva pertusa) volatiles,
Nippon Shokuhin Kagaku Kogaku Kaishi, 1995, 42, 11, 887-891, https://doi.org/10.3136/nskkk.42.887
. [all data]
Sugisawa, Nakamura, et al., 1990
Sugisawa, H.; Nakamura, K.; Tamura, H.,
The aroma profile of the volatile in marine green algae (Ulva pertusa),
Food Reviews International, 1990, 6, 4, 573-589, https://doi.org/10.1080/87559129009540893
. [all data]
Habu, Flath, et al., 1985
Habu, T.; Flath, R.A.; Mon, T.R.; Morton, J.F.,
Volatile components of Rooibos tea (Aspalathus linearis),
J. Agric. Food Chem., 1985, 33, 2, 249-254, https://doi.org/10.1021/jf00062a024
. [all data]
Notes
Go To: Top, Normal alkane RI, non-polar column, temperature ramp, References
- Symbols used in this document:
Tend Final temperature Tstart Initial temperature - Data from NIST Standard Reference Database 69: NIST Chemistry WebBook
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