Fenchol
- Formula: C10H18O
- Molecular weight: 154.2493
- IUPAC Standard InChI: InChI=1S/C10H18O/c1-9(2)7-4-5-10(3,6-7)8(9)11/h7-8,11H,4-6H2,1-3H3/t7-,8+,10?/m0/s1
- IUPAC Standard InChIKey: IAIHUHQCLTYTSF-VLCSVPMDSA-N
- CAS Registry Number: 1632-73-1
- Chemical structure:
This structure is also available as a 2d Mol file or as a computed 3d SD file
The 3d structure may be viewed using Java or Javascript. - Stereoisomers:
- Other names: Bicyclo[2.2.1]heptan-2-ol, 1,3,3-trimethyl-; 2-Norbornanol, 1,3,3-trimethyl-; Fenchyl alcohol; 1,3,3-Trimethyl-2-norbornanol; 2-Fenchanol; 1,3,3-Trimethylbicyclo[2.2.1]heptan-2-ol; Fenchylic alcohol; 2217-01-8; 10378-33-3; D-Fenchyl alcohol; (+)-Fenchol; 3,3-dimethyl-8,9-dinorbornan-2-ol
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Normal alkane RI, non-polar column, temperature ramp
Go To: Top, References, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | DB-5 MS | VF-5 MS | DB-5 | DB-5 MS | 5 % Phenyl methyl siloxane |
| Column length (m) | 30. | 30. | 30. | 60. | 60. |
| Carrier gas | Helium | Helium | Helium | Helium | Helium |
| Substrate | |||||
| Column diameter (mm) | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 |
| Phase thickness (μm) | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 |
| Tstart (C) | 60. | 40. | 70. | 40. | 90. |
| Tend (C) | 270. | 250. | 240. | 330. | 225. |
| Heat rate (K/min) | 3. | 5. | 5. | 2. | 3. |
| Initial hold (min) | 3. | 12. | |||
| Final hold (min) | 3. | 30. | 3. | ||
| I | 1123. | 1124. | 1121. | 1121. | 1119. |
| Reference | Cui, Yang, et al., 2011 | Liu, Lu, et al., 2011 | Lawal and Oyedelji, 2009 | Patil, Jayaprakasha, et al., 2009 | Retta, Gattuso, et al., 2009 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | DB-1 | DB-5 | HP-5MS | SE-52 | DB-1 |
| Column length (m) | 30. | 50. | 30. | 50. | 30. |
| Carrier gas | He | Nitrogen | He | Helium | |
| Substrate | |||||
| Column diameter (mm) | 0.25 | 0.20 | 0.25 | 0.25 | 0.32 |
| Phase thickness (μm) | 0.25 | 0.32 | 0.25 | 0.25 | |
| Tstart (C) | 30. | 60. | 50. | 50. | 60. |
| Tend (C) | 210. | 220. | 250. | 240. | 230. |
| Heat rate (K/min) | 5. | 5. | 2. | 3. | 3. |
| Initial hold (min) | 3. | 3. | |||
| Final hold (min) | 5. | 10. | |||
| I | 1110. | 1117. | 1112. | 1112. | 1110. |
| Reference | Kumazawa, Itobe, et al., 2008 | Amiri, 2007 | Farah, Afifi, et al., 2006 | Ozcan, Chalchat, et al., 2006 | Tohar, Mohd, et al., 2006 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | SPB-1 | HP-5MS | HP-5MS | HP-5 | BP-1 |
| Column length (m) | 30. | 25. | 30. | 30. | 50. |
| Carrier gas | He | He | Helium | ||
| Substrate | |||||
| Column diameter (mm) | 0.25 | 0.25 | 0.2 | 0.32 | 0.22 |
| Phase thickness (μm) | 0.25 | 0.25 | 0.25 | ||
| Tstart (C) | 50. | 50. | 60. | 40. | 60. |
| Tend (C) | 250. | 250. | 280. | 250. | 220. |
| Heat rate (K/min) | 4. | 3. | 3. | 5. | 2. |
| Initial hold (min) | 1. | 3. | 2. | ||
| Final hold (min) | 10. | 10. | 5. | 20. | |
| I | 1090. | 1115. | 1117. | 1110. | 1098. |
| Reference | Wong, Sivasothy, et al., 2006 | Ghasemi Y., Faridi P., et al., 2005 | Petrakis, Roussis, et al., 2005 | N/A | Blanc, Muselli, et al., 2004 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | SE-52 | DB-1 | RSL-200 | DB-5 | HP-5 |
| Column length (m) | 25. | 30. | 30. | 30. | 30. |
| Carrier gas | N2 | N2 | H2 | N2 | N2 |
| Substrate | |||||
| Column diameter (mm) | 0.32 | 0.25 | 0.32 | 0.25 | 0.25 |
| Phase thickness (μm) | 0.15 | 0.25 | 0.25 | 0.25 | 0.25 |
| Tstart (C) | 45. | 50. | 40. | 50. | 50. |
| Tend (C) | 200. | 200. | 280. | 250. | 250. |
| Heat rate (K/min) | 3. | 5. | 6. | 4. | 4. |
| Initial hold (min) | 5. | 5. | 5. | ||
| Final hold (min) | 30. | 5. | |||
| I | 1103. | 1096. | 1106. | 1113. | 1113. |
| Reference | Cakir, Kordali, et al., 2004 | Fekam Boyom, Ngouana, et al., 2003 | Jirovetz, Buchbauer, et al., 2003 | Farah, Fechtal, et al., 2002 | Farah, Fechtal. M., et al., 2002 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | HP-5 | RSL-200 | RSL-200 | HP-5 | SPB-1 |
| Column length (m) | 30. | 30. | 60. | 30. | 50. |
| Carrier gas | He | H2 | H2 | He | |
| Substrate | |||||
| Column diameter (mm) | 0.25 | 0.32 | 0.32 | 0.25 | 0.2 |
| Phase thickness (μm) | 0.25 | 0.25 | 0.25 | 0.33 | |
| Tstart (C) | 60. | 50. | 40. | 80. | 60. |
| Tend (C) | 275. | 280. | 250. | 200. | 260. |
| Heat rate (K/min) | 4. | 6. | 6. | 9. | 4. |
| Initial hold (min) | 5. | ||||
| Final hold (min) | 5. | 10. | |||
| I | 1111. | 1109. | 1116. | 1111. | 1098. |
| Reference | Ghannadi, Sajjadi, et al., 2002 | Jirovetz, Ngassoum, et al., 2002 | Jirovetz, Puschmann, et al., 2000 | Lis-Balchin and Roth, 2000 | Choo, Wong, et al., 1999 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | SE-30 | OV-101 | SE-54 | OV-101 | OV-101 |
| Column length (m) | 25. | 25. | 30. | 50. | 50. |
| Carrier gas | He | Hydrogen | N2 | N2 | |
| Substrate | |||||
| Column diameter (mm) | 0.2 | 0.32 | 0.25 | 0.25 | 0.25 |
| Phase thickness (μm) | 0.25 | ||||
| Tstart (C) | 60. | 50. | 60. | 80. | 80. |
| Tend (C) | 180. | 200. | 250. | 200. | 200. |
| Heat rate (K/min) | 3. | 5. | 2. | 2. | 2. |
| Initial hold (min) | 10. | 5. | |||
| Final hold (min) | 2. | ||||
| I | 1111. | 1106. | 1108. | 1104. | 1105. |
| Reference | Jantan, Ahmad, et al., 1998 | Zollo, Biyiti, et al., 1998 | Kollmannsberger, Nitz, et al., 1992 | Yang and Sugisawa, 1990 | Yang and Sugisawa, 1990 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
References
Go To: Top, Normal alkane RI, non-polar column, temperature ramp, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Cui, Yang, et al., 2011
Cui, J.; Yang, X.; Dong, A.-J.; Cheng, D.-Y.; Wang, J.; Zhao, H.-T.; Xu, R.-B.; Wang, P.; Li, W.-J.,
Chemical composition and antioxidant activity of Wuphorbia fischeriana essential oil from China,
J. Med. Plants Res., 2011, 5, 19, 4894-4798. [all data]
Liu, Lu, et al., 2011
Liu, S.; Lu, S.; Su, Y.; Guo, Y.,
Analysis of volatile compounds in Radix Bupleuri injection by GC-MS-MS,
Chromatographia, 2011, 74, 5-6, 497-502, https://doi.org/10.1007/s10337-011-2082-7
. [all data]
Lawal and Oyedelji, 2009
Lawal, O.A.; Oyedelji, A.O.,
Chemical composition of the essential oils of Cyperus rotundus L. from South Africa,
Molecules, 2009, 14, 8, 2909-2917, https://doi.org/10.3390/molecules14082909
. [all data]
Patil, Jayaprakasha, et al., 2009
Patil, J.R.; Jayaprakasha, G.K.; Murthy, K.N.C.; Tichy, S.E.; Chetti, M.B.; Patil, B.S.,
Apoptosis-mediated proliferation inhibition of human colon cancer cells by volatile principles of Citrus auratifolia,
Food Chem., 2009, 114, 4, 1351-1358, https://doi.org/10.1016/j.foodchem.2008.11.033
. [all data]
Retta, Gattuso, et al., 2009
Retta, D.; Gattuso, M.; Gattuso, S.; Lira, P. Di Leo; van Baren, C.; Ferraro, G.; Bandoni A.,
Essential oil composition of Achyrocline flaccida (Weinm.) DC. (Asteraceae) from different locations of Argentina,
Biochem. Systematics Ecol., 2009, 36, 12, 877-881, https://doi.org/10.1016/j.bse.2008.11.001
. [all data]
Kumazawa, Itobe, et al., 2008
Kumazawa, K.; Itobe, T.; Nishimura, O.; Hamaguchi, T.,
A new approach to estimate the in-mouth release characteristics of odorants in chewing gum,
Food Science and Technology Research, 2008, 14, 3, 269-276, https://doi.org/10.3136/fstr.14.269
. [all data]
Amiri, 2007
Amiri, H.,
Quantative and qualative changes of essential oil of Salvia bracteata BAnk et Sol. in different growth stages,
DARU, 2007, 15, 2, 79-82. [all data]
Farah, Afifi, et al., 2006
Farah, A.; Afifi, A.; Fechtal, M.; Chhen, A.; Satrani, B.; Talbi, M.; Chaouch, A.,
Fractional distillation effect on the chemical composition of Moroccan myrtle (Myrtus communis L.) essential oils,
Flavour Fragr. J., 2006, 21, 2, 351-354, https://doi.org/10.1002/ffj.1651
. [all data]
Ozcan, Chalchat, et al., 2006
Ozcan, M.M.; Chalchat, J.-C.; Arslan, D.; Ates, A.; Unver, A.,
Comparative Essential Oil Composition and Antifungal Effect of Bitter Fennel (Foeniculum vulgare ssp. piperitum) Fruit Oils Obtained During Different Vegetation,
J. Medicinal Food, 2006, 9, 4, 552-561, https://doi.org/10.1089/jmf.2006.9.552
. [all data]
Tohar, Mohd, et al., 2006
Tohar, N.; Mohd, M.A.; Jantan, I.; Awang, K.,
A comparative study of the essential oils of the genus Plumeria Linn. from Malaysia,
Flavour Fragr. J., 2006, 21, 6, 859-863, https://doi.org/10.1002/ffj.1617
. [all data]
Wong, Sivasothy, et al., 2006
Wong, K.C.; Sivasothy, Y.; Boey, P.L.,
Essential oil of Elettariopsis elan C.K. Lim,
Flavour Fragr. J., 2006, 21, 3, 562-564, https://doi.org/10.1002/ffj.1654
. [all data]
Ghasemi Y., Faridi P., et al., 2005
Ghasemi Y.; Faridi P.; Mehregan I.; Mohagheghzadeh A.,
Ferula gummosa fruits: An aromatic antimicrobial agent,
Chem. Nat. Compd. (Engl. Transl.), 2005, 41, 3, 311-314, https://doi.org/10.1007/s10600-005-0138-3
. [all data]
Petrakis, Roussis, et al., 2005
Petrakis, P.V.; Roussis, V.; Papadimitriou, D.; Vagias, C.; Tsitsimpikou, C.,
The effect of terpenoid extracts from 15 pine species on the feeding behavioural sequence of the late instars of the pine processionary caterpillar Thaumetopoea pityocampa,
Behav. Processes, 2005, 69, 3, 303-322, https://doi.org/10.1016/j.beproc.2004.12.008
. [all data]
Blanc, Muselli, et al., 2004
Blanc, M.-C.; Muselli, A.; Bradesi, P.; Casanova, J.,
Chemical composition and variability of the essential oil of Inula graveolens from Corsica,
Flavour Fragr. J., 2004, 19, 4, 314-319, https://doi.org/10.1002/ffj.1304
. [all data]
Cakir, Kordali, et al., 2004
Cakir, A.; Kordali, S.; Zengin, H.; Izumi, S.; Hirata, T.,
Composition and antifungal activity of essential oils isolated from Hypericum hyssopifolium and Hypericum heterophyllum,
Flavour Fragr. J., 2004, 19, 1, 62-68, https://doi.org/10.1002/ffj.1279
. [all data]
Fekam Boyom, Ngouana, et al., 2003
Fekam Boyom, F.; Ngouana, V.; Amvam Zollo, P.H.; Menut, C.; Bessiere, J.M.; Gut, J.; Rosenthal, P.J.,
Composition and anti-plasmodial activities of essential oils from some Cameroonian medicinal plants,
Phytochemistry, 2003, 64, 7, 1269-1275, https://doi.org/10.1016/j.phytochem.2003.08.004
. [all data]
Jirovetz, Buchbauer, et al., 2003
Jirovetz, L.; Buchbauer, G.; Shafi, M.P.; Kaniampady, M.M.,
Chemotaxonomical analysis of the essential oil aroma compounds of four different Ocimumspecies from southern India,
Eur. Food Res. Technol., 2003, 217, 2, 120-124, https://doi.org/10.1007/s00217-003-0708-1
. [all data]
Farah, Fechtal, et al., 2002
Farah, A.; Fechtal, M.; Chaouch, A.,
Effet de l'hybridation interspécifique sur la teneur et la composition chimique des huiles essentielles d'eucalyptus cultivés au Maroc,
Biotechnol. Agron. Soc. Environ., 2002, 6, 3, 163-169. [all data]
Farah, Fechtal. M., et al., 2002
Farah, A.; Fechtal. M.; Chaouch, A.; Zrira, S.,
The essential oils of Eucalyptus camaldulensis and its natural hybrid (clone 583) from Morocco,
Flavour Fragr. J., 2002, 17, 5, 395-397, https://doi.org/10.1002/ffj.1114
. [all data]
Ghannadi, Sajjadi, et al., 2002
Ghannadi, A.; Sajjadi, S.E.; Beigihasan, A.,
Composition of the essential oil of Ferula ovina (Boiss.) Boiss. from Iran,
DARU, 2002, 10, 4, 165-167, retrieved from http://www1.tums.ac.ir/daru/Daru4%202002/Ghannadi.PDF. [all data]
Jirovetz, Ngassoum, et al., 2002
Jirovetz, L.; Ngassoum, M.B.; Geissler, M.,
Analysis of the headspace aroma compounds of the seeds of the Cameroonian garlic plant Hua gabonii using SPME/GC/FID, SPME/GC/MS and olfactometry,
Eur. Food Res. Technol., 2002, 214, 3, 212-215, https://doi.org/10.1007/s00217-001-0481-y
. [all data]
Jirovetz, Puschmann, et al., 2000
Jirovetz, L.; Puschmann, C.; Stojanova, A.; Metodiev, S.; Buchbauer, G.,
Analysis of the essential oil volatiles of Douglas fir (Pseudotsuga menziesii) from Bulgaria,
Flavour Fragr. J., 2000, 15, 6, 434-437, https://doi.org/10.1002/1099-1026(200011/12)15:6<434::AID-FFJ935>3.0.CO;2-0
. [all data]
Lis-Balchin and Roth, 2000
Lis-Balchin, M.; Roth, G.,
Composition of the essential oils of Pelargonium odoratissimum, P. exstipulatum, and P. x fragrans (Geraniaceae) and their bioactivity,
Flavour Fragr. J., 2000, 15, 6, 391-394, https://doi.org/10.1002/1099-1026(200011/12)15:6<391::AID-FFJ929>3.0.CO;2-W
. [all data]
Choo, Wong, et al., 1999
Choo, L.-C.; Wong, S.-M.; Liew, K.-Y.,
Essential oil of nutmeg pericarp,
J. Sci. Food Agric., 1999, 79, 13, 1954-1957, https://doi.org/10.1002/(SICI)1097-0010(199910)79:13<1954::AID-JSFA460>3.0.CO;2-I
. [all data]
Jantan, Ahmad, et al., 1998
Jantan, I.; Ahmad, A.S.; Bakar, S.A.A.; Ahmad, A.R.; Trockenbrodt, M.; Chak, C.V.,
Constituents of the essential oil of Baeckea frutescens L. from Malaysia,
Flavour Fragr. J., 1998, 13, 4, 245-247, https://doi.org/10.1002/(SICI)1099-1026(1998070)13:4<245::AID-FFJ736>3.0.CO;2-J
. [all data]
Zollo, Biyiti, et al., 1998
Zollo, P.H.A.; Biyiti, L.; Tchoumbougnang, F.; Menut, C.; Lamaty, G.; Bouchet, Ph.,
Aromatic plants of tropical central Africa. Part XXXII. Chemical composition and antifungal activity of thirteen essential oils from aromatic plants of Cameroon,
Flavour Fragr. J., 1998, 13, 2, 107-114, https://doi.org/10.1002/(SICI)1099-1026(199803/04)13:2<107::AID-FFJ701>3.0.CO;2-G
. [all data]
Kollmannsberger, Nitz, et al., 1992
Kollmannsberger, H.; Nitz, S.; Drawert, F.,
UBer die Aromastoffzusammensetzung von Hochdruckextrakten. I. Pfeffer (Piper nigrum, Var. muntok),
Z. Lebensm. Unters Forsch., 1992, 194, 6, 545-551, https://doi.org/10.1007/BF01185481
. [all data]
Yang and Sugisawa, 1990
Yang, R.; Sugisawa, H.,
Citrus Suachi Hort. ex Shirai. Volatile components in Sudachi (Citrus Sudachi Hort. ex Shirai) juice,
Nippon Shokuhin Kogyo Gakkaishi, 1990, 37, 12, 946-952, https://doi.org/10.3136/nskkk1962.37.12_946
. [all data]
Notes
Go To: Top, Normal alkane RI, non-polar column, temperature ramp, References
- Symbols used in this document:
Tend Final temperature Tstart Initial temperature - Data from NIST Standard Reference Database 69: NIST Chemistry WebBook
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