2-Penten-1-ol, (Z)-
- Formula: C5H10O
- Molecular weight: 86.1323
- IUPAC Standard InChI: InChI=1S/C5H10O/c1-2-3-4-5-6/h3-4,6H,2,5H2,1H3/b4-3-
- IUPAC Standard InChIKey: BTSIZIIPFNVMHF-ARJAWSKDSA-N
- CAS Registry Number: 1576-95-0
- Chemical structure:
This structure is also available as a 2d Mol file or as a computed 3d SD file
The 3d structure may be viewed using Java or Javascript. - Species with the same structure:
- Stereoisomers:
- Other names: cis-2-Penten-1-ol; 2-(Z)-pentenol; cis-2-Pentenol; cis-Pent-2-en-1-ol; Pent-2(Z)-enol; (Z)-2-Penten-1-ol; (Z)-2-Pentenol; (Z)-Pent-2-en-1-ol; (Z)-Pent-2-enol; (2Z)-2-Penten-1-ol; cis-pent-2-ene-1-ol
- Information on this page:
- Other data available:
- Data at other public NIST sites:
- Options:
Normal alkane RI, polar column, temperature ramp
Go To: Top, References, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | DB-Wax | CP-Wax 52CB | BP-20 | BP-20 | TR-WAX |
| Column length (m) | 30. | 60. | 30. | 30. | 60. |
| Carrier gas | Helium | He | He | He | H2 |
| Substrate | |||||
| Column diameter (mm) | 0.25 | 0.32 | 0.25 | 0.25 | 0.25 |
| Phase thickness (μm) | 0.25 | 0.5 | 0.25 | 0.25 | 0.25 |
| Tstart (C) | 60. | 40. | 70. | 70. | 40. |
| Tend (C) | 200. | 220. | 220. | 220. | 200. |
| Heat rate (K/min) | 8. | 4. | 4. | 4. | 3. |
| Initial hold (min) | 3. | 8. | 4. | 4. | 10. |
| Final hold (min) | 9.5 | 20. | 5. | 5. | 10. |
| I | 1332. | 1325. | 1331. | 1331. | 1320. |
| Reference | Rochat, Egger, et al., 2009 | Povolo, Contarini, et al., 2007 | Rawat, Gulati, et al., 2007 | Rawat, Gulati, et al., 2007 | Tena N., Lazzez A., et al., 2007 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | TR-WAX | ZB-Wax | DB-Wax | TR-WAX | DB-Wax |
| Column length (m) | 60. | 60. | 30. | 60. | 60. |
| Carrier gas | He | He | He | H2 | H2 |
| Substrate | |||||
| Column diameter (mm) | 0.25 | 0.32 | 0.25 | 0.25 | 0.32 |
| Phase thickness (μm) | 0.25 | 0.5 | 0.25 | 0.25 | 0.25 |
| Tstart (C) | 40. | 40. | 50. | 40. | 40. |
| Tend (C) | 200. | 250. | 180. | 200. | 230. |
| Heat rate (K/min) | 3. | 3. | 3. | 3. | 4. |
| Initial hold (min) | 10. | 2. | 10. | 5. | |
| Final hold (min) | 10. | 40. | 25. | ||
| I | 1320. | 1337. | 1318. | 1320. | 1322. |
| Reference | Salas J.J., Garcia-Gonzalez D.L., et al., 2006 | Wierda R.L., Fletcher G., et al., 2006 | Lee, Umano, et al., 2005 | Salas, Sánchez, et al., 2005 | Dregus and Engel, 2003 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | Supelcowax-10 | Supelcowax-10 | Supelcowax-10 | DB-Wax | DB-Wax |
| Column length (m) | 30. | 30. | 30. | 60. | 60. |
| Carrier gas | He | He | He | He | |
| Substrate | |||||
| Column diameter (mm) | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 |
| Phase thickness (μm) | 0.25 | 0.25 | 0.25 | 0.25 | |
| Tstart (C) | 40. | 40. | 40. | 60. | 40. |
| Tend (C) | 200. | 200. | 200. | 180. | 200. |
| Heat rate (K/min) | 3. | 3. | 3. | 3. | 2. |
| Initial hold (min) | 10. | 10. | 10. | 4. | 2. |
| Final hold (min) | |||||
| I | 1320. | 1321. | 1314. | 1324. | 1313. |
| Reference | Vichi, Castellote, et al., 2003 | Vichi, Pizzale, et al., 2003 | Vichi, Pizzale, et al., 2003, 2 | Ito, Sugimoto, et al., 2002 | Umano, Hagi, et al., 2002 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | DB-Wax | DB-Wax | Supelcowax-10 | DB-Wax | DB-Wax |
| Column length (m) | 30. | 30. | 60. | 30. | 30. |
| Carrier gas | He | He | He | He | He |
| Substrate | |||||
| Column diameter (mm) | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 |
| Phase thickness (μm) | 0.1 | 0.25 | 0.25 | 0.25 | 0.25 |
| Tstart (C) | 40. | 50. | 35. | 50. | 50. |
| Tend (C) | 180. | 220. | 200. | 240. | 240. |
| Heat rate (K/min) | 2. | 4. | 4. | 4. | 4. |
| Initial hold (min) | 5. | 3. | 10. | 3. | 3. |
| Final hold (min) | 20. | 10. | 10. | ||
| I | 1327. | 1326. | 1349. | 1310. | 1314. |
| Reference | Kato and Shibamoto, 2001 | Weckerle, Bastl-Borrmann, et al., 2001 | Girard and Durance, 2000 | Parada, Duque, et al., 2000 | Parada, Duque, et al., 2000 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | DB-Wax | DB-Wax | DB-Wax | Supelcowax-10 | Carbowax 20M |
| Column length (m) | 60. | 60. | 60. | 60. | 60. |
| Carrier gas | He | He | H2 | He | |
| Substrate | |||||
| Column diameter (mm) | 0.25 | 0.25 | 0.32 | 0.25 | 0.25 |
| Phase thickness (μm) | 0.25 | 1. | 0.25 | 0.25 | |
| Tstart (C) | 40. | 50. | 60. | 40. | 60. |
| Tend (C) | 200. | 200. | 220. | 200. | 180. |
| Heat rate (K/min) | 2. | 3. | 3. | 3. | 2. |
| Initial hold (min) | 2. | 3. | 4. | ||
| Final hold (min) | 40. | 30. | |||
| I | 1321. | 1318. | 1312. | 1323. | 1296. |
| Reference | Umano, Nakahara, et al., 1999 | Horiuchi, Umano, et al., 1998 | Werkhoff, Güntert, et al., 1998 | Wong and Lai, 1996 | Kawakami, Ganguly, et al., 1995 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | DB-Wax | PEG-20M | PEG-20M | Carbowax 20M | Carbowax 20M |
| Column length (m) | 60. | 50. | 50. | 50. | 50. |
| Carrier gas | He | He | He | He | He |
| Substrate | |||||
| Column diameter (mm) | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 |
| Phase thickness (μm) | 0.15 | 0.15 | |||
| Tstart (C) | 60. | 60. | 60. | 60. | 60. |
| Tend (C) | 180. | 180. | 180. | 180. | 180. |
| Heat rate (K/min) | 2. | 2. | 2. | 2. | 2. |
| Initial hold (min) | 4. | 4. | 4. | 4. | 4. |
| Final hold (min) | |||||
| I | 1308. | 1296. | 1296. | 1296. | 1296. |
| Reference | Kobayashi, Tsuda, et al., 1995 | Togari, Kobayashi, et al., 1995 | Togari, Kobayashi, et al., 1995 | Kawakami, Kobayashi, et al., 1993 | Kawakami and Kobayashi, 1991 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|
| Active phase | DB-Wax | DB-Wax | DB-Wax | DB-Wax |
| Column length (m) | 60. | 60. | 60. | 60. |
| Carrier gas | H2 | H2 | ||
| Substrate | ||||
| Column diameter (mm) | 0.32 | 0.32 | 0.25 | 0.25 |
| Phase thickness (μm) | 0.25 | 0.25 | ||
| Tstart (C) | 50. | 50. | 30. | 30. |
| Tend (C) | 230. | 230. | 180. | 180. |
| Heat rate (K/min) | 4. | 4. | 2. | 2. |
| Initial hold (min) | 0.1 | 2. | 2. | |
| Final hold (min) | 10. | 10. | ||
| I | 1317. | 1314. | 1323. | 1324. |
| Reference | Binder, Benson, et al., 1990 | Binder, Flath, et al., 1989 | Takeoka, Flath, et al., 1988 | Takeoka, Flath, et al., 1988 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
References
Go To: Top, Normal alkane RI, polar column, temperature ramp, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Rochat, Egger, et al., 2009
Rochat, S.; Egger, J.; Chaintreau, A.,
Strategy for the identification of key odorants: application to shrimp aroma,
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Povolo, Contarini, et al., 2007
Povolo, M.; Contarini, G.; Mele, M.; Secchiari, P.,
Study on the influence of pasture on volatile fraction of Ewes' dairy products by solid-phase microextraction and gas chromatography-mass spectrometry,
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Rawat, Gulati, et al., 2007
Rawat, R.; Gulati, A.; Babu, G.D.K.; Acharya, R.; Kaul, V.K.; Singh, B.,
Characterization of volatile components of Kangra orthodox black tea by gas chromatography-mass spectrometry,
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Tena N., Lazzez A., et al., 2007
Tena N.; Lazzez A.; Aparicio-Ruiz R.; Garcia-Gonzalez D.L.,
Volatile compounds characterizing tunisian chemiali and chetoui virgin olive oils,
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Salas J.J., Garcia-Gonzalez D.L., et al., 2006
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Volatile compound biosynthesis by green leaves from an Arabidopsis thaliana hydroperoxide lyase knockout mutant,
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Wierda R.L., Fletcher G., et al., 2006
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Analysis of volatile compounds as spoilage indicators in fresh king salmon (Oncorhynchus tshawytscha) during storage using SPME-GC-MS,
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Lee, Umano, et al., 2005
Lee, S.-J.; Umano, K.; Shibamoto, T.; Lee, K.-G.,
Identification of volatile components in basil (Ocimum basilicum L.) and thyme leaves (Thymus vulgaris L.) and their antioxidant properties,
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Salas, Sánchez, et al., 2005
Salas, J.J.; Sánchez, C.; García-González, D.L.; Aparicio, R.,
Impact of the suppression of lipoxygenase and hydroperoxide lyase on the quality of the green odor in green leaves,
J. Agric. Food Chem., 2005, 53, 5, 1648-1655, https://doi.org/10.1021/jf040331l
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Dregus and Engel, 2003
Dregus, M.; Engel, K.-H.,
Volatile constituents of uncooked Rhubarb (Rheum rhabarbarum L.) stalks,
J. Agric. Food Chem., 2003, 51, 22, 6530-6536, https://doi.org/10.1021/jf030399l
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Vichi, Castellote, et al., 2003
Vichi, S.; Castellote, A.I.; Pizzale, L.; Conte, L.S.; Buxaderas, S.; López-Tamames, E.,
Analysis of virgin olive oil volatile compounds by headspace solid-phase microextraction coupled to gas chromatography with mass spectrometric and flame ionization detection,
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Vichi, Pizzale, et al., 2003
Vichi, S.; Pizzale, L.; Conte, L.S.; Buxaderas, S.; López-Tamames, E.,
Solid-phase microextraction in the analysis of virgin olive oil volatile fraction: modifications induced by oxidation and suitable markers of oxidative status,
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Vichi, Pizzale, et al., 2003, 2
Vichi, S.; Pizzale, L.; Conte, L.S.; Buxaderas, S.; López-Tamames, E.,
Solid-phase microextraction in the analysis of virgin olive oil volatile fraction: characterization of virgin olive oils from two distinct geographical areas of Northern Italy,
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Ito, Sugimoto, et al., 2002
Ito, Y.; Sugimoto, A.; Kakuda, T.; Kubota, K.,
Identification of potent odorants in Chinese jasmine green tea scented with flowers of Jasminum sambac,
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Umano, Hagi, et al., 2002
Umano, K.; Hagi, Y.; Shibamoto, T.,
Volatile chemicals identified in extracts from newly hybrid citrus, dekopon (Shiranuhi mandarin Suppl. J.),
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Kato and Shibamoto, 2001
Kato, M.; Shibamoto, T.,
Variation of major volatile constituents in various green teas from Southeast Asia,
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Weckerle, Bastl-Borrmann, et al., 2001
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Girard and Durance, 2000
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Headspace volatiles of sockeye and pink salmon as affected by retort process,
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Parada, Duque, et al., 2000
Parada, F.; Duque, C.; Fujimoto, Y.,
Free and bound volatile composition and characterization of some glucoconjugates as aroma precursors in Melón de olor fruit pulp (Sicana odorifera),
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Umano, Nakahara, et al., 1999
Umano, K.; Nakahara, K.; Shoji, A.; Shibamoto, T.,
Aroma chemicals isolated and identified from leaves of aloe arborescens Mill. Var. natalensis Berger,
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Horiuchi, Umano, et al., 1998
Horiuchi, M.; Umano, K.; Shibamoto, T.,
Analysis of volatile compounds formed from fish oil heated with cysteine and trimethylamine oxide,
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Werkhoff, Güntert, et al., 1998
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Wong, K.C.; Lai, F.Y.,
Volatile constituents from the fruits of four Syzygium species grown in Malaysia,
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Kawakami, Ganguly, et al., 1995
Kawakami, M.; Ganguly, S.N.; Banerjee, J.; Kobayashi, A.,
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Kobayashi, Tsuda, et al., 1995
Kobayashi, A.; Tsuda, Y.; Hirata, N.; Kubota, K.; Kitamura, K.,
Aroma constituents of soybean [Glycine max (L.) Merril] milk lacking lipoxygenase isozymes,
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Togari, Kobayashi, et al., 1995
Togari, N.; Kobayashi, A.; Aishima, T.,
Pattern recognition applied to gas chromatographic profiles of volatile components in three tea categories,
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Kawakami, Kobayashi, et al., 1993
Kawakami, M.; Kobayashi, A.; Kator, K.,
Volatile constituents of Rooibos tea (Aspalathus linearis) as affected by extraction process,
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Kawakami and Kobayashi, 1991
Kawakami, M.; Kobayashi, A.,
Volatitle constituents of greem mate and roasted mate,
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Binder, Benson, et al., 1990
Binder, R.G.; Benson, M.E.; Flath, R.A.,
Volatile Components of Safflower,
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Binder, Flath, et al., 1989
Binder, R.G.; Flath, R.A.; Mon, T.R.,
Volatile components of bittermelon,
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Takeoka, Flath, et al., 1988
Takeoka, G.R.; Flath, R.A.; Güntert, M.; Jennings, W.,
Nectarine volatiles: vacuum steam distillation versus headspace sampling,
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. [all data]
Notes
Go To: Top, Normal alkane RI, polar column, temperature ramp, References
- Symbols used in this document:
Tend Final temperature Tstart Initial temperature - Data from NIST Standard Reference Database 69: NIST Chemistry WebBook
- The National Institute of Standards and Technology (NIST) uses its best efforts to deliver a high quality copy of the Database and to verify that the data contained therein have been selected on the basis of sound scientific judgment. However, NIST makes no warranties to that effect, and NIST shall not be liable for any damage that may result from errors or omissions in the Database.
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