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Author:van Soest

4 matching references were found.

Dokoupil, Z.; Van Soest, G.; Swenker, M.D., On the equilibrium between the solid phase and the gas phase of the systems hydrogen + nitrogen, hydrogen + carbon monoxide and hydrogen + nitrogen + carbon monoxide, Appl. Sci. Res., Sect. A, 1955, 5, 182. [all data]

Dokoupil, Z.; Van Soest, G.; Wansink, D.H.N.; Kapadnis, D.G., Specific heats of pure helium 4 and of a mixture of helium 4 with 2.50 percent of helium 3 between 1 k and 2.3 k, Physica (Amsterdam), 1954, 20, 1181-8. [all data]

Carpino, S.; Mallia, S.; Licitra, G.; van Soest, P.J.; Acree, T.E., Aroma compounds of some Hyblean pasture species, Flavour Fragr. J., 2004, 19, 4, 293-297, https://doi.org/10.1002/ffj.1346 . [all data]

Carpino, S.; Mallia, S.; La Terra, S.; Melilli, C.; Licitra, G.; Acree, T.E.; Barbano, D.M.; van Soest, P.J., Composition and aroma compounds of ragusano cheese: native pasture and total mixed rations, J. Dairy Sci., 2004, 87, 4, 816-830, https://doi.org/10.3168/jds.S0022-0302(04)73226-9 . [all data]