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4 matching references were found.
Weissbecker B.; Van Loon J.J.A.; Posthumus M.A.; Bouwmeester H.J.; Dicke M., Identification of volatile potato sesquiterpenoids and their olfactory detection by the two-spotted stinkbug Perillus bioculatus, J. Chem. Ecol., 2000, 26, 6, 1433-1445, https://doi.org/10.1023/A:1005535708866 . [all data]
Smid, H.M.; van Loon, J.J.A.; Posthumus, M.A.; Vet, L.E.M., GC-EAG-Analysis of volatiles from Brussels sprouts plants damaged by two species of Pieris caterpillars: olfactory receptive range of a specialist and a generalist parasitoid wasp species, Chemoecology, 2002, 12, 4, 169-176, https://doi.org/10.1007/PL00012665 . [all data]
Finsy, R.; Van Loon, R., The significant determination of the permanent dipole moment of a solute in solution, J. Phys. Chem., 1976, 80, 2783. [all data]
van Loon, W.A.M.; Linssen, J.P.H.; Legger, A.; Posthumus, M.A.; Voragen, A.G.J., Identification and olfactometry of French fries flavour extracted at mouth conditions, Food Chem., 2005, 90, 3, 417-425, https://doi.org/10.1016/j.foodchem.2004.05.005 . [all data]