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Author:di Pentima, J.H.

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di Pentima, J.H.; Ríos, J.J.; Clemente, A.; Olías, J.M., Biogenesis of off-odor in broccoli storage under low-oxygen atmosphere, J. Agric. Food Chem., 1995, 43, 5, 1310-1313, https://doi.org/10.1021/jf00053a035 . [all data]