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3 matching references were found.

Bazemore, R.; Wysocki, C.J.; Murray, S.; Lawley, H.J.; Preti, G., Amelioration of odorous components in spent mushroom compost, J. Agric. Food Chem., 2000, 48, 8, 3694-3697, https://doi.org/10.1021/jf0004053 . [all data]

Culberson, L.M.; Blackstone, C.C.; Wysocki, R.; Sanov, A., Selective deprotonation of oxazole and photoelectron imaging of the oxazolide anion, Phys. Chem. Chem. Phys., 2014, 16, 2, 527-532, https://doi.org/10.1039/c3cp53176g . [all data]

Przybylak, J.K.; Ciesiolka, D.; Wysocka, W.; García-López, P.M.; Ruiz-López, M.A.; Wysocki, W.; Gulewicz, K., Alkaloid profiles of Mexican wild lupin and an effect of alkaloid preparation from Lupinus exaltatus seeds on growth and yield of paprika (Capsicum annuum L.), Ind. Crops Prod., 2005, 21, 1, 1-7, https://doi.org/10.1016/j.indcrop.2003.12.001 . [all data]