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Author:Wilkinson, R.

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6 matching references were found.

Wilkinson, R., J. Chem. Soc., 1931, 1931, 3057. [all data]

Elmore, J.S.; Cooper, S.L.; Enser, M.; Mottram, D.S.; Sinclair, L.A.; Wilkinson, R.G.; Wood, J.D., Dietary manipulation of fatty acid composition in lamb meat and its effect on the volatile aroma compounds of grilled lamb, Meat Sci., 2005, 69, 2, 233-242, https://doi.org/10.1016/j.meatsci.2004.07.002 . [all data]

Onuska, F.I.; Afghan, B.K.; Wilkinson, R.J., The Effect of Leached Glass Surfaces on the Quality of Non-Polar Films of a Stationary Phase in Surface-Modifed Wall-Coated Open Tubular Columns, J. Chromatogr., 1978, 158, 83-90, https://doi.org/10.1016/S0021-9673(00)89958-6 . [all data]

Ripley, B.D.; Wilkinson, R.J.; Chau, A.S.Y., Multiresidue Analysis of Fourteen Organophosphorus Pesticides in Natural Waters, J. Ass. Offic. Anal. Chem, 1974, 57, 5, 1033-1042. [all data]

Onuska, I.; Wilkinson, R.J.; Terry, K., Isomer-specific separation and quantitation of tetrachloro-dibenzo-p-dioxins by HRGC and HRGC/MS, J. Hi. Res. Chromatogr. Chromatogr. Comm., 1988, 11, 1, 9-12, https://doi.org/10.1002/jhrc.1240110104 . [all data]

Wilkinson, R.W.; Dole, M., Specific heat of synthetic high polymers. S. Isotactic and atactic polypropylene, J. Polymer Science, 1962, 58, 1089-1106. [all data]