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Author:Wasserman, A.E.

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4 matching references were found.

Fiddler, W.; Doerr, R.C.; Wasserman, A.E.; Salay, J.M., Composition of hickory sawdust smoke. Furans and phenols, J. Agric. Food Chem., 1966, 14, 6, 659-662, https://doi.org/10.1021/jf60148a034 . [all data]

Fiddler, W.; Doerr, R.C.; Wasserman, A.E., Composition of an ether-soluble fraction of a liquid smoke solution, J. Agric. Food Chem., 1970, 18, 2, 310-312, https://doi.org/10.1021/jf60168a015 . [all data]

Pensabene, J.W.; Fiddler, W.; Dooley, C.J.; Doerr, R.C.; Wasserman, A.E., Spectral and gas chromatographic characteristics of some N-Nitrosamines, J. Agric. Food Chem., 1972, 20, 2, 274-277, https://doi.org/10.1021/jf60180a044 . [all data]

Pensabene, J.W.; Figgler, W.; Dooley, C.; Doerr, R.C.; Wasserman, A.E., Spectral and gas chromatographic characteristics of some N-nitrosamines, J. Agr. Food Chem., 1972, 20, 2, 274-277, https://doi.org/10.1021/jf60180a044 . [all data]