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3 matching references were found.
Vieira, R.F.; Simon, J.E., Chemical characterization of basil (Ocimum spp.) found in the markets and used in traditional medicine in Brazil, Econ. Bot., 2000, 54, 2, 207-216, https://doi.org/10.1007/BF02907824 . [all data]
Potzernheim, M.C.L.; Bizzo, H.R.; Vieira, R.F., Analysis of the essential oil of three species of Piper collected in the region of the Distrito Federal (Cerrado - Brazilian Savannah) and comparison with oils of plants from region of Paraty, State of Rio de Janeiro (Atlantic Rain Forest), Brazilian Journal of Pharmacognosy, 2006, 16, 2, 246-251. [all data]
Vieira, R.F.; Simon, J.E., Chemical characterization of basil (Ocimum spp.) based on volatile oils, Flavour Fragr. J., 2006, 21, 2, 214-221, https://doi.org/10.1002/ffj.1513 . [all data]