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Author:Tan, C.

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7 matching references were found.

Lee, K.-R.; Tan, C.-S., Vapor-Liquid Equilibria for the 1,1,1,2-Tetrafluoroethane + m-Cresol and p-Cresol and 1,1,12-Tetrqafluoroethane + m-Cresol + p-Cresol Systems, J. Chem. Eng. Data, 1998, 43, 354-7. [all data]

Lai, C.-C.; Tan, C.-S., Measurement of Molecular Diffusion Coefficients in Supercritical Carbon Dioxide Using a Coated Capillary Column, Ind. Eng. Chem. Res., 1995, 34, 674-80. [all data]

Fu, M.-S.; Tan, C.-S., Solubility of hydrogen in a mixture of n-hexane and dicyclopentadiene from 313 to 363 K and from 2.0 to 5.5 MPa, Fluid Phase Equilib., 1994, 93, 233-47. [all data]

Tan, C.-S.; Yarn, S.-J.; Hsu, J.-H., Vapor-Liquid Equilibria for the System Carbon Dioxide-Ethylbenzene and Carbon Dioxide-Styrene, J. Chem. Eng. Data, 1991, 36, 23. [all data]

Wong, K.C.; Tan, C.H., Volatile constituents of the flowers of Clerodendron fragrans (Vent.) R. Br., Flavour Fragr. J., 2005, 20, 4, 429-430, https://doi.org/10.1002/ffj.1457 . [all data]

Mirhosseini, H.; Salmah, Y.; Nazimah, S.A.H.; Tan, C.P., Solid-phase microextraction for headspace analysis of key volatile compounds in orange beverage emulsion, Food Chem., 2007, 105, 4, 1659-1670, https://doi.org/10.1016/j.foodchem.2007.04.039 . [all data]

Pattiram, P.D.; Lasekan, O.; Tan, C.P.; Zaidul, I.S.M., Identification of the aroma-active constituents of the essential oils of Water Dropwort (Oenanthe javanica) and Kacip Fatimah (Labisia pumilia), Int. Food Res. J., 2011, 18, 3, 1021-1026. [all data]