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Robert, F.; Héritier, J.; Quiquerez, J.; Simian, H.; Blank, I., Synthesis and sensorial properties of 2-alkylalk-2-enals and 3-(acetylthio)-2-alkyl alkanals, J. Agric. Food Chem., 2004, 52, 11, 3525-3529, https://doi.org/10.1021/jf0498968 . [all data]

Simian, H.; Robert, F.; Blank, I., Identification and synthesis of 2-heptanethiol, a new flawor compound found in bell peppers, J. Agric. Food Sci., 2004, 52, 2, 306-310, https://doi.org/10.1021/jf035008h . [all data]