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3 matching references were found.

Díaz, P.; Señoráns, F.J.; Reglero, G.; Ibañez, E., Truffle aroma analysis by headspace solid phase microextraction, J. Agric. Food Chem., 2002, 50, 22, 6468-6472, https://doi.org/10.1021/jf025609t . [all data]

Díaz, P.; Ibáñez, E.; Señoráns, F.J.; Reglero, G., Truffle aroma characterization by headspace solid-phase microextraction, J. Chromatogr. A, 2003, 1017, 1-2, 207-214, https://doi.org/10.1016/j.chroma.2003.08.016 . [all data]

Plaza, M.; Santoyo, S.; Jaime, L.; Garcia-Blairsy Reyna, G.; Herrero, M.; Senorans, F.J.; Ibanez, E., Screening for bioactive compouinds from algae, J. Pharmaceutical Biomedical Analysis, 2010, 51, 2, 450-455, https://doi.org/10.1016/j.jpba.2009.03.016 . [all data]