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Author:Ruzo, L.O.

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5 matching references were found.

Ruzo, L.O.; Casida, J.E., Photochemistry of thiocarbamate herbicides: Oxidative and free radical processes of thiobencarb and diallate, J. Agric. Food Chem., 1985, 33, 2, 272-276, https://doi.org/10.1021/jf00062a029 . [all data]

Ruzo, L.O.; Holloway, S.J.; Casida, J.E.; Krishnamurthy, V.V., Photochemistry of the prototype insecticide (2E,4E)-N-isobutyl-6-phenylhexa-2,4-dienamide, J. Agric. Food Chem., 1988, 36, 4, 841-844, https://doi.org/10.1021/jf00082a044 . [all data]

Gohre, K.; Casida, J.E.; Ruzo, L.O., N-oxidation and cleavage of the amino acid derived herbicide glyphosate and anilino acid of the insecticide fluvalinate, J. Agric. Food Chem., 1987, 35, 3, 388-392, https://doi.org/10.1021/jf00075a026 . [all data]

Kimmel, E.C.; Casida, J.E.; Ruzo, L.O., Formamidine insecticides and chloroacetanilide herbicides: disubstituted anilines and nitrosobenzenes as mammalian metabolites and bacterial mutagens, J. Agric. Food Chem., 1986, 34, 2, 157-161, https://doi.org/10.1021/jf00068a002 . [all data]

Chittim, B.; Safe, S.; Ruzo, L.O.; Hutzinger, O.; Zitko, V., Synthesis and spectroscopic and gas chromatographic behavior of isomeric chlorinated terphenyls, J. Agric. Food Chem., 1977, 25, 2, 323-326, https://doi.org/10.1021/jf60210a051 . [all data]