Search Results
Search criteria:
| Author: | Refsgaard |
2 matching references were found.
Refsgaard, H.H.F.; Haahr, A.-M.; Jensen, B., Isolation and quantification of volatiles in fish by dynamic headspace sampling and mass spectrometry, J. Agric. Food Chem., 1999, 47, 3, 1114-1118, https://doi.org/10.1021/jf9807770 . [all data]
Refsgaard, H.H.F.; Brockhoff, P.M.; Poll, L.; Olsen, C.E.; Rasmussen, M.; Skibsted, L.H., Light-induced Sensory and Chemical Changes in Aquavit, Lebensm. Wiss. Technol., 1995, 28, 4, 425-435, https://doi.org/10.1016/0023-6438(95)90027-6 . [all data]
© 2026 by the U.S. Secretary of Commerce on behalf of the United States of America. All rights reserved.
Copyright for NIST Standard Reference Data is governed by the Standard Reference Data Act.