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Author:Ramos, L.S.

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Zoghbi, M.G.B.; Ramos, L.S.; Maia, J.G.S.; da Silva, M.L.; Luz, A.I.R., Volatile sulfides of the Amazonian garlic bush, J. Agric. Food Chem., 1984, 32, 5, 1009-1010, https://doi.org/10.1021/jf00125a014 . [all data]

Ramos, L.S.; Da Silva, M.L.; Luz, A.I.R.; Zoghbi, M.G.B.; Maia, J.G.S., Essential oil of piper marginatum, J. Nat. Prod., 1986, 49, 4, 712-713, https://doi.org/10.1021/np50046a033 . [all data]