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Author:Qian

40 matching references were found.

Li, L.; Zhou, Z.Q.; Pan, C.P.; Qian, C.F.; Jiang, S.; Liu, F.M., Determination of Organophosphorus Pesticides in Soybean Oil, Peanut Oil and Sesame Oil by Low-Temperature Extraction and GC-FPD, Chromatographia, 2007, 66, 7-8, 625-629, https://doi.org/10.1365/s10337-007-0349-9 . [all data]

Qian, C.X.W.; Reisler, H.; Wittig, C., Radiative and non-radiative processes in jet-cooled NCNO, Chem. Phys. Lett., 1987, 139, 2, 175, https://doi.org/10.1016/0009-2614(87)80173-2 . [all data]

Zhu, Q.; Qian, H.; Ma, H.; Halonen, L., High-resolution spectroscopic study of the (2000) stretching vibrational band and vibrational dependence of rotational constants of silane, Chem. Phys. Lett., 1991, 177, 261-4. [all data]

Zhu, Q.; Ma, H.; Zhang, B.; Ma, Y.; Qian, H., The (3000), (4000) and (5000) stretching overtone bands of silane II. The rotational analysis in a normal-mode picture, Spectrochim. Acta, Part A, 1990, 46, 1323-31. [all data]

Bell, I.S.; Qian, H.-B.; Hamilton, P.A.; Davies, P.B., Infrared laser spectroscopy of P[sub 2]O, J. Chem. Phys., 1997, 107, 20, 8311, https://doi.org/10.1063/1.475032 . [all data]

Qian, H.-B.; Davies, P.B., Infrared Laser Spectroscopy of the «nu»2 Band of Difluorocarbene (CF2), J. Mol. Spectrosc., 1995, 169, 1, 201, https://doi.org/10.1006/jmsp.1995.1016 . [all data]

Qian, H.-B.; Davies, P.B.; Ahmad, I.K.; Hamilton, P.A., Detection of the infrared laser spectrum of the PO2 radical in the gas phase, Chem. Phys. Lett., 1995, 235, 3-4, 255, https://doi.org/10.1016/0009-2614(95)00128-Q . [all data]

Qian, H.-B.; Davies, P.B.; Hamilton, P.A., J. Chem. Soc., 1995, Faraday Trans. 91, 2993. [all data]

Qian, H.-B.; Hamilton, P.A.; Davies, P.B., Paper B2, 1995, 23rd Internat. Sympos. on Free Radicals, Victoria, BC. [all data]

Kim, H.T.; Green, R.J.; Qian, J.; Anderson, S.L., Proton transfer in the [phenol-NH3]+ system: An experimental and ab initio study, J. Chem. Phys., 2000, 112, 5717. [all data]

Deng, C.; Zhang, X.; Zhu, W.; Qian, J., Gas chromatography-mass spectrometry with solid-phase microextraction method for determination of methyl salicylate and other volatile compounds in leaves of Lycopersicon esculentum, Anal. Bioanal. Chem., 2004, 378, 2, 518-522, https://doi.org/10.1007/s00216-003-2240-3 . [all data]

Qian, M.; Reineccius, G., Identification of aroma compounds in Parmigiano-Reggiano cheese by gas chromatography/olfactometry, J. Dairy Sci., 2002, 85, 6, 1362-1369, https://doi.org/10.3168/jds.S0022-0302(02)74202-1 . [all data]

Qian, M.; Reineccius, G., Potent aroma compounds in Parmigiano Reggiano cheese studied using a dynamic headspace (purge-trap) method, Flavour Fragr. J., 2003, 18, 3, 252-259, https://doi.org/10.1002/ffj.1194 . [all data]

Klesk, K.; Qian, M., Aroma extract dilution analysis of Cv. Marion (Rubus spp. hyb) and Cv. Evergreen (R. Iaciniatus L.) blackberries, J. Agric. Food Chem., 2003, 51, 11, 3436-3441, https://doi.org/10.1021/jf0262209 . [all data]

Qian, M.; Reineccius, G.A., Importance of free fatty acids in parmesan cheese, Am. Chem. Soc. Symp. Ser., 2002, 826, 251-263. [all data]

Qian, M.; Reineccius, G.A., Chapter 15. Importance of free fatty acids in parmesan cheese, Am. Chem. Soc. Symp. Ser., 2002, 826, 243-255. [all data]

Klesk, K.; Qian, M.; Martin, R.R., Aroma extract dilution analysis of cv. meeker (Rubus idaeus L.) red raspberries from Oregon and Washington, J. Agric. Food Chem., 2004, 52, 16, 5155-5161, https://doi.org/10.1021/jf0498721 . [all data]

Fang, Y.; Qian, M., Aroma compounds in Oregon Pinot Noir wine determined by aroma extract dilution analysis (AEDA), Flavour Fragr. J., 2005, 20, 1, 22-29, https://doi.org/10.1002/ffj.1551 . [all data]

Klesk, K.; Qian, M., Preliminary aroma comparison of Marion (Rubus spp. hyb) and Evergreen (R. laciniatus L.) blackberries by dynamic headspace/OSME technique, J. Food Sci., 2003, 68, 2, 697-700, https://doi.org/10.1111/j.1365-2621.2003.tb05734.x . [all data]

Wang, Y.; Finn, C.; Qian, M.C., Impact of Growing Environment on Chickasaw Blackberry ( Rubus L.) Aroma Evaluated by Gas Chromatography Olfactometry Dilution Analysis, J. Agric. Food Chem., 2005, 53, 9, 3563-3571, https://doi.org/10.1021/jf048102m . [all data]

Fan, W.; Qian, M.C., Headspace Solid Phase Microextraction and Gas Chromatography-Olfactometry Dilution Analysis of Young and Aged Chinese Yanghe Daqu Liquors, J. Agric. Food Chem., 2005, 53, 20, 7931-7938, https://doi.org/10.1021/jf051011k . [all data]

Fan, W.; Qian, M.C., Identification of aroma compounds in Chinese 'Yanghe Daqu' liquor by normal phase chromatography fractionation followed by gas chromatography/olfactometry, Flavour Fragr. J., 2006, 21, 2, 333-342, https://doi.org/10.1002/ffj.1621 . [all data]

Fan, W.; Qian, M.C., Characterization of Aroma Compounds of Chinese Wuliangye and Jiannanchun Liquors by Aroma Extract Dilution Analysis, J. Agric. Food Chem., 2006, 54, 7, 2695-2704, https://doi.org/10.1021/jf052635t . [all data]

Mahajan, S.S.; Goddik, L.; Qian, M.C., Aroma Compounds in Sweet Whey Powder, J. Dairy Sci., 2004, 87, 12, 4057-4063, https://doi.org/10.3168/jds.S0022-0302(04)73547-X . [all data]

Xu, Y.; Fan, W.; Qian, M.C., Characterization of Aroma Compounds in Apple Cider Using Solvent-Assisted Flavor Evaporation and Headspace Solid-Phase Microextraction, J. Agric. Food Chem., 2007, 55, 8, 3051-3057, https://doi.org/10.1021/jf0631732 . [all data]

Qian, M.C.; Wang, Y., Seasonal Variations of Volatile Composition and Odor Activity Value of Marion (Rubus spp. hyb) and Thornless Evergreen (R.laciniatus L.) Blackberries, J. Food. Sci., 2005, 70, 1, c13-c20, https://doi.org/10.1111/j.1365-2621.2005.tb09013.x . [all data]

Yun, Z.; Qian, R.; Shi, M.; Shi, J., New alternately circulating apparatus for measurement of high pressure VLE, Nanjing Huagong Xueyuan Xuebao, 1995, 17, 77-82. [all data]

Fan, Y.; Qian, R.; Chen, M.; Shi, M.; Shi, J., Measurement of liquid diffusion coefficients for aromatic hydrocarbon in ethanol by the chromatographic broadening technique, Gaoxiao Huaxue Gongcheng Xuebao, 1995, 9, 58-61. [all data]

Fan, Y.; Qian, R.; Cheng, M.; Shi, M.; Shi, J., Determination of infinite dilution diffusion coefficients of polycyclic aromatic hydrocarbons in heptane and in octane, Ber. Bunsen-Ges. Phys. Chem., 1995, 99, 1043-5. [all data]

Fan, Y.; Qian, R.; Shi, M.; Shi, J., Infinite Dilution Diffusion Coefficients of Several Aromatic Hydrocarbons in Octane and 2,2,4-Trimethylpentane, J. Chem. Eng. Data, 1995, 40, 1053-5. [all data]

Grutter, M.; Qian, X.; Merkt, F., Photoelectron spectroscopic study of the E «8855» e Jahn-Teller effect in the presence of a tunable spin-orbit interaction. III. Two-state excitonic model accounting for observed trends in the X[sup 2]E ground state of CH[sub 3]X[sup +] (X=F, Cl, Br, I) and CH[sub 3]Y (Y=O, S), J. Chem. Phys., 2012, 137, 8, 084313, https://doi.org/10.1063/1.4745002 . [all data]

Qian, X.; Han, B.; Liu, Y.; Yan, H.; Liu, R., Vapor pressure of dimethyl sulfoxide and water binary system, J. Solution Chem., 1995, 24, 1183-9. [all data]

Hochlaf, M.; Baer, T.; Qian, X.-M.; Ng, C.Y., A vacuum ultraviolet pulsed field ionization-photoelectron study of cyanogen cation in the energy range of 13.2--15.9 eV, J. Chem. Phys., 2005, 123, 14, 144302, https://doi.org/10.1063/1.2037607 . [all data]

Qian, X.M.; Song, Y.; Lau, K.C.; Ng, C.Y.; Liu, J.B.; Chen, W.W.; He, G.Z., A pulsed field ionization photoelectron-photoion coincidence study of the dissociative photoionization process D2O+h nu - OD++D+e(-), Chem. Phys. Lett., 2002, 353, 1-2, 19-26, https://doi.org/10.1016/S0009-2614(01)01442-7 . [all data]

Qian, X.M.; Lau, K.C.; Ng, C.Y., A high-resolution pulsed field ionization-photoelectron-photoion coincidence study of vinyl bromide, J. Chem. Phys., 2004, 120, 23, 11031, https://doi.org/10.1063/1.1739402 . [all data]

Yang, J.; Mo, Y.; Lau, K.C.; Song, Y.; Qian, X.M.; Ng, C.Y., A combined vacuum ultraviolet laser and synchrotron pulsed field ionization study of BCl3, Phys. Chem. Chem. Phys., 2005, 7, 7, 1518, https://doi.org/10.1039/b417083k . [all data]

Cia, X.; Du, D.; Jin, Y.; Qian, Y., The boiling point and molar enthalpy of vaporization of Fluorint FC-70 N(C5 F11)3 determined by static-sample and DSC methods, J. Therm. Anal., 1995, 45, 193-7. [all data]

Qian, Z.Y.; Nishimura, A.; Sato, H.; Watanabe, K., Compressibility factors and virial coefficients of difluoromethane (HFC-32) determined by Burnett method, JSME Int. J., Ser. B, 1993, 36, 665-70. [all data]

Qian, Z.Y.; Sato, H.; Watanabe, K., Compressibility factors and virial coefficients of HFC-134a by the Burnett method, Fluid Phase Equilib., 1992, 78, 323-9. [all data]

Qian, Z.Y.; Matsunobe, H.; Sato, H.; Watanabe, K., Thermodynamic Property Measurements for Difluoromethane (HFC-32) By A Burnett Method in Symp. Thermophys. Prop., 12th, Vol. B103, 1991. [all data]