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| Author: | Osada |
2 matching references were found.
Hara, Y.; Osada, H., J. Ind. Explos. Soc. Janan, 1976, 37, 5, 233. [all data]
Osada, Y.; Shibamoto, T., Antioxidative activity of volatile extracts from Maillard model systems, Food Chem., 2006, 98, 3, 522-528, https://doi.org/10.1016/j.foodchem.2005.05.084 . [all data]