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Galindo-Cuspinera, V.; Lubran, M.B.; Rankin, S.A., Comparison of volatile compounds in water- and oil-soluble annatto (Bixa orellana L.) extracts, J. Agric. Food Chem., 2002, 50, 7, 2010-2015, https://doi.org/10.1021/jf011325h . [all data]
Lubran, M.B.; Lawless, H.T.; Lavin, E.; Acree, T.E., Identification of Metallic-Smelling 1-Octen-3-one and 1-Nonen-3-one from Solutions of Ferrous Sulfate, J. Agric. Food Chem., 2005, 53, 21, 8325-8327, https://doi.org/10.1021/jf0511594 . [all data]