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Bonvehí, J.S.; Torrentó, M.S.; Lorente, E.C., Evaluation of polyphenolic and flavonoid compounds in honeybee-collected pollen produced in Spain, J. Agric. Food Chem., 2001, 49, 4, 1848-1853, https://doi.org/10.1021/jf0012300 . [all data]