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Author:Li, G.

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11 matching references were found.

Li, G.; Liu, Y.; Sun, X.; Xue, F., Excess molar enthalpies of cycloalkanol + n-alkane mixtures under high pressure, Thermochim. Acta, 1994, 247, 283-92. [all data]

Qiao, Q.; Xu, W.; Li, G., Isobaric vapor-liquid equilibrium for water-N,N-dimethyl formamide-formic acid system, Dalian Ligong Daxue Xuebao, 1992, 32, 392-8. [all data]

Liu, J.; Zhang, C.; Li, G.; Zhang, T.; Wang, H., Phase equilibrium for the five-component sodium hydroxide-sodium carbonate- sodium sulfate-sodium chloride-water system at 150.degree.C, Huagong Xuebao, 1992, 43, 424-31. [all data]

Li, G.; Qiao, Q.; Song, T.; Wang, S., Vapor-liquid equilibrium study for ternary systems containing formic acid, Gaoxiao Huaxue Gongcheng Xuebao, 1991, 5, 3, 196-202. [all data]

Guo, R.; Li, G., Electrical conduction behavior and solution structure of the anionic microemulsion, Huaxue Xuebao, 1987, 45, 55-8. [all data]

Yang, R.; Li, G.; Wang, K., Characterization of structure of comblike polymer by pyrolysis gas chromatography and fourier transform infrared spectroscopy, J. Appl. Polym. Sci., 2001, 81, 2, 359-363, https://doi.org/10.1002/app.1446 . [all data]

Li, G.; Roze, U.; Locke, D.C., Warning odor of the North American porcupine (Erethizon dorsatum), J. Chem. Ecol., 1997, 23, 12, 2737-2754, https://doi.org/10.1023/A:1022511026529 . [all data]

Sun, P.; Zhou, Q.; Li, G.; Wang, X.; Zhao, Y.; Cao, L., fingerprint analysis of polycyclic aromatic hydrocarbons in crude oil by internal standard method, J. Instrumental Anal., 2008, 27, 4, 344-348. [all data]

Li, H.-P.; Li, G.-C.; Jen, J.-F., Fast multi-residue screening for 84 pesticides in tea by gas chromatography with dual-tower auto sampler, dual-column and dual detectors, J. Chin. Chem. Soc. (Peking), 2004, 51, 531-542. [all data]

Zhang, Z.-M.; Zeng, D.-D.; Li, G.-K., The study of the aroma profile characteristics of durian pulp during storage by the combination sampling method coupled with GC-MS, Flavour Fragr. J., 2007, 22, 1, 71-77, https://doi.org/10.1002/ffj.1761 . [all data]

Ruan, G.-H.; Li, G.-K., The study on the chromatographic fingerprint of Fructus xanthii by microwave assisted extraction coupled with GC-MS, J. Chromatogr. B, 2007, 850, 1-2, 241-248, https://doi.org/10.1016/j.jchromb.2006.11.036 . [all data]