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Author:Kresheck, G.C.

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5 matching references were found.

Kresheck, G.C.; Schneider, H.; Scheraga, H.A., The effect of heavy water on the thermal stability of proteins. theromodynamic parameters for the transfer of model compounds from water to heavy water, J. Phys. Chem., 1965, 69, 3132-44. [all data]

Albers, R.J.; Swanson, A.B.; Kresheck, G.C., An equilibrium centrifugation study of the self-association of n- methylacetamide in carbon tetrachloride solutions at 25 c., J. Am. Chem. Soc., 1971, 93, 7075. [all data]

Kresheck, G.C., Partial molal heat capacity at infinite dilution of amino acids in h(2)o and d(2)o solutions at 25 c, J. Chem. Phys., 1970, 52, 5966. [all data]

Kresheck, G.C.; Klotz, I.M., Thermodynamics of transfer of amides from an apolar to an aqueous solution, Biochemistry, 1969, 8, 8-12. [all data]

Hargraves, W.A.; Kresheck, G.C., Partial molal volume of several alcohols, amino acids, carboxylic acids, and salts in 6m urea at 25, J. Phys. Chem., 1969, 73, 3249. [all data]