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12 matching references were found.

Andueza, S.; Maeztu, L.; Pascual, L.; Ibanez, C.; de Pena M.P.; Cid, C., Influence of extraction temperature on the final quality of espresso coffee, J. Sci. Food Agric., 2003, 83, 3, 240-248, https://doi.org/10.1002/jsfa.1304 . [all data]

Ibañez, E.; Borrós, S.; Comellas, L.; Gassiot, M., Determination of «beta»-hydroxy fatty acids in sewage sludge by using selected ion monitoring, J. Chromatogr. A, 1997, 775, 1-2, 287-293, https://doi.org/10.1016/S0021-9673(97)00231-8 . [all data]

Díaz, P.; Señoráns, F.J.; Reglero, G.; Ibañez, E., Truffle aroma analysis by headspace solid phase microextraction, J. Agric. Food Chem., 2002, 50, 22, 6468-6472, https://doi.org/10.1021/jf025609t . [all data]

Ramos, E.; Valero, E.; Ibáñez, E.; Reglero, G.; Tabera, J., Obtention of a brewed coffee aroma extract by an optimized supercritical CO2-based process, J. Agric. Food Chem., 1998, 46, 10, 4011-4016, https://doi.org/10.1021/jf9800155 . [all data]

Díaz, P.; Ibáñez, E.; Señoráns, F.J.; Reglero, G., Truffle aroma characterization by headspace solid-phase microextraction, J. Chromatogr. A, 2003, 1017, 1-2, 207-214, https://doi.org/10.1016/j.chroma.2003.08.016 . [all data]

Ibáñez, E.; Oca, A.; de Murga, G.; López-Sebastián, S.; Tabera, J.; Reglero, G., Supercritical Fluid Extraction and Fractionation of Different Preprocessed Rosemary Plants, J. Agric. Food Chem., 1999, 47, 4, 1400-1404, https://doi.org/10.1021/jf980982f . [all data]

Plaza, M.; Santoyo, S.; Jaime, L.; Garcia-Blairsy Reyna, G.; Herrero, M.; Senorans, F.J.; Ibanez, E., Screening for bioactive compouinds from algae, J. Pharmaceutical Biomedical Analysis, 2010, 51, 2, 450-455, https://doi.org/10.1016/j.jpba.2009.03.016 . [all data]

Edwards, J.; Ibanez, F., Vapor Pressure and Activity Coefficient in the Mixture n-Decane-chlorobenzene, Z. Phys. Chem. (Munich), 1968, 58, 4552. [all data]

Oró, J.; Gibert, J.; Updegrove, W.; McReynolds, J.; Ibanez, J.; Gil-Av, E.; Flory, D.; Zlatkis, A., Gas chromatographic and mass spectrometric methods applied to the analysis of lunar samples from the sea of tranquillity, J. Chromatogr. Sci., 1970, 8, 6, 297-308, https://doi.org/10.1093/chromsci/8.6.297 . [all data]

Ibañez, J.; Usubillaga, A., The essential oil of Espeletia schultzii of different altitudinal populations, Flavour Fragr. J., 2006, 21, 2, 286-289, https://doi.org/10.1002/ffj.1586 . [all data]

Ibanez, J.; Usubillaga, A., Analysis of the essential oil of two different altitudinal populations of Coespeletia moritziana (Sch. Bip.ex Wedd) Cuatrec, Flavour Fragr. J., 2006, 21, 5, 760-763, https://doi.org/10.1002/ffj.1655 . [all data]

Cardona, M.L.; Marco, J.A.; Sendra, J.M.; Seoane, E.; Ibanez, J.T., Waxes and volatile oils in Hypericum-ericoides (Guttiferae), Lipids, 1983, 18, 6, 439-442, https://doi.org/10.1007/BF02535432 . [all data]