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Author:Hsieh, T.

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11 matching references were found.

Hsieh, T.; Hanrahan, R.J., An electron impact investigation of pentafluoroethyl iodide, Int. J. Mass Spectrom. Ion Phys., 1977, 23, 201. [all data]

Meisels, G.G.; Hsieh, T.; Gilman, J.P., Ion fragmentation from noninterconverting electronic states, J. Chem. Phys., 1980, 73, 4126. [all data]

Gilman, J.P.; Hsieh, T.; Meisels, G.G., Carbon skeletal rearrangement of the propane ion, J. Chem. Phys., 1982, 76, 3497. [all data]

Gilman, J.P.; Hsieh, T.; Meisels, G.G., Competition between isomerization and fragmentation of gaseous ions. II. Nitromethane and methylnitrite ions, J. Chem. Phys., 1983, 78, 1174. [all data]

Gilman, J.P.; Hsieh, T.; Meisels, G.G., The unimolecular decomposition rates of energy selected methylnitrite and deuterated methylnitrite ions, J. Chem. Phys., 1983, 78, 3767. [all data]

Weiss, M.J.; Hsieh, T.-C.; Meisels, G.G., Fragmentation of SO2+ prepared in state selected vibrational levels, J. Chem. Phys., 1979, 71, 567. [all data]

Matiella, J.E.; Hsieh, T.C.-Y., Analysis of crabmeat volatile compounds, J. Food Sci., 1990, 55, 4, 962-966, . [all data]

Tanchotikul, U.; Hsieh, T.C.-Y., Volatile Flavor Components in Crayfish Waste, J. Food Sci., 1989, 54, 6, 1515-1520, . [all data]

Hsieh, T.C.Y.; Williams, S.S.; Vejaphan, W.; Meyers, S.P., Characterization of Volatile Components of Menhaden Fish (Brevoortia tyrannus) Oil, J. Amer. Oil Chem. Soc., 1989, 66, 1, 114-117, . [all data]

Vejaphan, W.; Hsieh, T.C.Y.; Williams, S.S., Volatile flavor components from boiled crayfish (Procambarus clarkii) tail meat, J. Food Sci., 1988, 53, 6, 1666-1670, . [all data]

Huston, R.C.; Hsieh, T.Y., Condensation of Aliphatic Alcohols with Aromatic Compounds in the Presence of ALuminum Chloride I., J. Am. Chem. Soc., 1936, 58, 439. [all data]