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Author:Flanzy, J.

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Flanzy, J.; Boudon, M.; Leger, C.; Pihet, J., Application of Carbowax 20M as an open-tubular liquid phase in analyses of nutritionally important fats and oils, J. Chromatogr. Sci., 1976, 14, 1, 17-24, https://doi.org/10.1093/chromsci/14.1.17 . [all data]