National Institute of Standards and Technology

NIST Chemistry WebBook, SRD 69

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License: https://www.nist.gov/open/copyright-fair-use-and-licensing-statements-srd-data-software-and-technical-series-publications#SRD

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Dolat-Abadi, R.

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Nickavar, B.; Mojab, F.; Dolat-Abadi, R., Analysis of the essential oils of two Thymus species from Iran, Food Chem., 2005, 90, 4, 609-611, https://doi.org/10.1016/j.foodchem.2004.04.020 . [all data]