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Luke, H.G.; Dahl, C.J., Detection of O,O-diethyl-O-(2,5-dichlorophenyl) phosphorothioate and O,O-diethyl-O-(3,6-dichloro-2-pyridyl) phosphorothioate in meat fat, J. Ass. Offic. Anal. Chem, 1976, 59, 5, 1081-1087. [all data]