Search Results

Search criteria:

Author:Da Silva, M.A.AP.

You may also wish to search for items by Da Silva, M.A., Da Silva, M. and Da Silva.

Only one matching reference was found.

Sampaio, K.S.; Garruti, D.S.; Franco, M.R.B.; Janzantti, N.S.; Da Silva, M.A.AP., Aroma volatiles recovered in the water phase of cashew apple (Anacardium occidentale L.) juice during concentration, J. Sci. Food Agric., 2011, 91, 10, 1801-1809, https://doi.org/10.1002/jsfa.4385 . [all data]