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Author:Bhattacharya, A.K.

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8 matching references were found.

Bhattacharya, A.K.; Smithson, L.D.; Hurley, D.W., Modification of a CEC 21-IIOB mass spectrometer for appearance potential measurements, Rev. Sci. Instr., 1970, 41, 1111. [all data]

Jones, E.G.; Bhattacharya, A.K.; Tiernan, T.O., Formation of the dimer cation (C6H6)2+ in gaseous benzene, I. J. Mass Spectrom. Ion Phys., 1975, 17, 2, 147, https://doi.org/10.1016/0020-7381(75)85041-8 . [all data]

Mallavarapu, G.R.; Rao, B.R.R.; Kaul, P.N.; Ramesh, S.; Bhattacharya, A.K., Volatile constituents of the essential oils of the seeds and the herb of palmarosa (Cymbopogon martinii (Roxb.) Wats. var. motia Burk.), Flavour Fragr. J., 1998, 13, 3, 167-169, https://doi.org/10.1002/(SICI)1099-1026(199805/06)13:3<167::AID-FFJ719>3.0.CO;2-B . [all data]

Rao, B.R.R.; Bhattacharya, A.K.; Mallavarapu, G.R.; Ramesh, S., Volatile constituents of different parts of cornmint (Mentha arvensis L.), Flavour Fragr. J., 1999, 14, 5, 262-264, https://doi.org/10.1002/(SICI)1099-1026(199909/10)14:5<262::AID-FFJ766>3.0.CO;2-6 . [all data]

Kaul, P.N.; Bhattacharya, A.K.; Rajeswara Rao, B.R.; Syamasundar, K.V.; Ramesh, S., Volatile constituents of essential oils isolated from different parts of cinnamon (Cinnamomum zeylanicum Blume), J. Sci. Food Agric., 2003, 83, 1, 53-55, https://doi.org/10.1002/jsfa.1277 . [all data]

Rajeswara Rao, B.R.; Bhattacharya, A.K.; Mallavarapu, G.R.; Ramesh, S., Yellowing and crinkling disease and its impact on the yield and composition of the essential oil of citronella (Cymbopogon winterianus Jowitt.), Flavour Fragr. J., 2004, 19, 4, 344-350, https://doi.org/10.1002/ffj.1313 . [all data]

Kothari, S.K.; Bhattacharya, A.K.; Ramesh, S., Essential oil yield and quality of methyl eugenol rich Ocimum tenuiflorum L.f. (syn. O. sanctum L.) grown in south India as influenced by method of harvest, J. Chromatogr. A, 2004, 1054, 1-2, 67-72, https://doi.org/10.1016/j.chroma.2004.03.019 . [all data]

Rajeswara, B.R.; Kaul, P.N.; Bhattacharya, A.K.; Mallavarapu, G.R.; Ramesh, S., Yield and chemical composition of the essential oils of three Cymbopogon species suffering from iron chlorosis, Flavour Fragr. J., 1996, 11, 5, 289-293, https://doi.org/10.1002/(SICI)1099-1026(199609)11:5<289::AID-FFJ590>3.0.CO;2-7 . [all data]